10
• Should any filling be difficult to remove, pour a little cooking oil onto the heating
plate and re-heat for 1-2 minutes.
• Turn the power off and wipe off after 5 minutes when the filling has softened.
Wipe the outside with a slightly moistened cloth ensuring that no moisture, oil or
grease enter the appliance.
• Do not use spray-on cleaners, as this will affect the performance of the Non-
Stick surface on the cooking plates.
• DO NOT IMMERSE IN WATER OR ANY LIQUID
EXCITING RECIPES
Toasted Mushroom and Sun dried Tomato Sandwiches
Preparation Time: 10 mins
Cooking Time: 15 mins
Yield: 4 x sandwiches
Fancy a quick, tasty lunch or snack? Make the most of your sandwich toaster with
this mouth-watering recipe.
Ingredients:
300 g cup mushrooms, sliced
100 g baby spinach leaves
½ cup sundried tomatoes, chopped
¾ cup grated, reduced-fat cheddar cheese
200 g Turkish bread, sliced into four servings
Heat a frying pan and spray it with cooking spray. Add mushrooms and cook,
stirring occasionally, for three minutes or until soft. Drain on paper towel. Season
with salt and pepper.
Preheat the Sandwich press until “Ready” Light turns on.
Arrange spinach leave, mushrooms, sun dried tomatoes and cheese evenly on
the Turkish bread. Season with salt and pepper. Top with remaining bread and
press down firmly.
Place sandwiches under the grill or in the sandwich toaster and cook for five
minutes or until toasted. Cut in half and serve.
Lamb and pesto focaccia
ingredients
400g lamb fillets
20cm-square piece focaccia
¼ cup (65g) basil pesto
½ cup (50g) shaved parmesan cheese
