T-Fal Multi-Cooker & Fryer 7 in 1, Руководство пользователя

Страница: 9 / 17

9
EN
FR
ES
BEFORE FIRST USE
The fryer can be completely dismantled.
• Remove the lid, the filter. Remove the frying basket, the bowl
and the spatula (depending on model).
• Clean the lid, the spatula, the lid of the filter, the bowl, the frying
basket with soap and water or put them in the dishwasher.
• Clean the housing separately with a sponge (not too wet).
• Dry thoroughly.
• Position the bowl in the housing.
Do not immerse the
housing in water.
Do not clean the carbon
filter.
Change the filter after 40
uses
(depending on
model).
Do not use abrasive
sponge.
Preparing the fryer
< 0.5 L
1 L 1.6 L
• Fill the bowl with oil.
• The oil level should always be between the MIN and
MAX level of the bowl.
Never use different types of oil at the
same time as this may cause the oil
to overflow.
0.5 L
1.6 L
• Do not exceed the maximum fill line as boiling oil may
overflow during frying and can cause severe burns.