5
HOW TO USE
OPERATION GUIDELINES
1. Insert the food bowl in to main unit and turn the bowl in clockwise to lock it in
place.
2. Put the blade unit inside the food bowl.
3. Put the food stuff into the food bowl and turn the lid clockwise to lock in place.
Ensure the tag on the lid is in the locking slot or the unit will not operate!
4. Connect the plug to wall socket
5. With one hand, hold the main unit and with the other hand, press the switch
button. The appliance will run and start chopping the food.
6. Each press should not be over 15 seconds. Release the button and the motor
will stop. Repeat for a finer consistency.
7. Take care with the blades when removing food as they are very sharp.
CHOPPING TIPS
•
The bowl has a capacity of 350ml. Do not exceed over 120g of meat.
•
For more control, process by pressing the “ON/OFF” button briefly then releasing.
Check consistency and continue if necessary.
•
Do not process large pieces of raw or cooked beef or whole pieces of baking
chocolate. Remove bones from any meat cuts as this could damage the product.
•
The appliance must not work for more than 1 minute every time, it must rest
for 2 minutes before next operation to allow the motor to cool. In practice, 15
second pulses or less is sufficient to process most types of food.