8
COOK BY WEIGHT
1.
Touch COOK BY WEIGHT.
2.
Enter the one digit code by touching the correct number pad.
3.
Touch the number pad to enter weight.
4.
Touch START/STOP.
Cook By Weight Code Description
CODE
TYPE
MAX WEIGHT
1
Beef
5 lbs. 16 oz.
2
Chicken 5 lbs. 16 oz.
3
Pork
5 lbs. 4 oz.
Note:
·
Weight must be in pounds and ounces.
·
Ounce weights less than 10 must be preceded by a 0. If label gives weight in pounds only, change the fraction of a pound
to ounces by using the following chart.
Converting Fractions of a Pound to Ounces:
Fractions of a pound
Ounces
Less than .03
0
.03 to .09
1
.10 to .15
2
.16 to .21
3
.22 to .27
4
.28 to .34
5
.35 to .40
6
.41 to .46
7
.47 to .53
8
.54 to .59
9
.60 to .65
10
.66 to .71
11
.72 to .78
12
.79 to .84
13
.85 to .90
14
.91 to .97
15
above .97
go to next even
·
During cooking, the system will pause automatically and sound to remind users to turn meat over, after that touch
START/STOP to resume cooking.
·
After total cooking time, signals sound and END appears in display. Touch any button or open oven door to clear END
before starting another cooking function.
OPERATION INSTRUCTIONS (continued)
