background image

Before using your pie maker for the first time,
the non-stick plates must be seasoned to protect
the non-stick surface.

Plug the power cord into a 230/240 volt power
outlet and turn the power ON. Pre-heat the pie
maker for 5 minutes. Season the plates by
applying a thin coat of cooking oil, butter or
margarine onto the surface and rub in with
paper towelling.

After this initial seasoning, there is no need to
season the-plates after each use as the pastry
leaves the plates slightly seasoned.

Note: When using your pie maker for the first
time, you may notice a fine smoke haze being
emitted. This is normal and is due to the initial
heating of the internal components.

5

Before using your pie maker.

What type of pastry can be used? 

There is a wide selection of ready rolled pastry
available in your supermarket freezer, such as
shortcrust, puff, butter puff and wholemeal
pastry. These pastries give great results and are
handy to keep in your freezer.

We recommend that you use Pampas Puff Pastry
for your pastry top combined with a Pampas
Shortcrust Pastry base, for best results.

However, shortcrust pastry or puff pastry can be
used for both the tops and bases of your pies.

For a light and more buttery taste, use Pampas
Butter Puff Pastry for your pastry top, combined
with a shortcrust pastry base. This combination is
ideal for desserts. Homemade pastry can also be
used. A recipe for homemade pastry is on page 12.

Pre-heat the pie maker for 5 minutes, and
defrost your frozen ready rolled pastry while
preparing your pies.

Cutting the pastry.

Use the special Pie cutters provided to cut the
pastry tops and bases for your pies. The small
cutter is for the top and the large cutter is for
the base.

To cut your pastry pieces, position the cutter on
a flat sheet of pastry and cut by pressing down
into the pastry. Ensure the cut is smooth around
the edges. 

Make two 30mm slits in the pastry base to make
it easier to place it in the pie maker. See Figure 1.

Note: Each sheet of Pampas ready rolled pastry 
is enough for 5 pastry tops or 4 pastry bases,
although more can be made by using leftover
pieces. One packet of ready rolled Pampas pastry,
is sufficient to make approximately 10 pies.

Making pies in your pie maker.

Figure 1.

Содержание Pie Magic PM040

Страница 1: ...Pie Magic Four INSTRUCTION RECIPE BOOKLET PM040...

Страница 2: ...or near a hot gas flame electric element or on a heated oven Do not place on top of any other appliance Do not let the power cord of an appliance hang over the edge of a table or bench top or touch a...

Страница 3: ...con snacks The 101 Pie Ideas in this book are just a start With your Sunbeam Pie Magic Four you can turn any ingredients left overs or convenience canned food into delicious pies great for appetisers...

Страница 4: ...ON light Indicates that the pie maker is on and heating Storage stand and cord wrap The pie maker stores conveniently in an upright position saving bench and cupboard space The cord wraps neatly aroun...

Страница 5: ...top combined with a Pampas Shortcrust Pastry base for best results However shortcrust pastry or puff pastry can be used for both the tops and bases of your pies For a light and more buttery taste use...

Страница 6: ...he pastry tops over the filling and close the lid Cook the pies for approximately 6 minutes If you prefer extra browning we recommend you cook for 8 minutes Note During cooking you may notice a whistl...

Страница 7: ...pies as previously instructed with the buttered side of the bread on the outside to prevent sticking Cook for 6 minutes Hint Avoid using liquid fillings as they tend to make the bread soggy 7 Other i...

Страница 8: ...Allow to stand for 1 2 hours 3 Using a soft dampened sponge with a mild household cleaner not abrasive vigorously wipe the non stick surface Clean in a well ventilated area and avoid breathing in the...

Страница 9: ...od Prawns and fried rice Prawns tartare sauce and chives Salmon cheese sauce and shallots Salmon rice and corn reIish Salmon sour cream and chives Smoked fish corn kernels and white sauce Tuna and cre...

Страница 10: ...esame seeds poppy seeds sour cream side salad Sweet and Dessert Pies Apple cinnamon and sultanas Apple date and walnut Apple rhubarb and raisin Apricot and rice cream Banana custard and passionfruit B...

Страница 11: ...Savoury Steak Makes 8 pies 450g round beef cut into 1cm cubes 2 tablespoons plain flour 1 teaspoon beef stock powder 1 4 teaspoon ground black pepper 1 large onion peeled and finely chopped 1 small ca...

Страница 12: ...ntil liquid reduces and thickens Hint Left over lamb roast can be used Recipe suitable to freeze Chicken and Vegetable Makes 8 pies 1 tablespoon butter or margarine 5 shallots peeled and finely choppe...

Страница 13: ...ture 5mm from the top Cook for approximately 10 minutes or until set Seafood Fillings Garlic Prawn Makes 8 pies 300g cooked small school prawns shelled and deveined 1 3 cup grated tasty cheese 5 shall...

Страница 14: ...bs salt pepper to taste 1 Heat oil in a frypan and saute garlic and onion until onion is tender 2 Add remaining ingredients Cover and cook for 5 minutes Recipe suitable to freeze Spinach Cheese Makes...

Страница 15: ...argarine 2 teaspoons caster sugar pinch salt 1 egg 1 tablespoon milk 2 cups plain flour 1 Using a food processor process butter or margarine sugar salt egg and milk until combined 2 Add flour and proc...

Страница 16: ...d the bacon and onion mixture cheese herbs and pepper to taste Mix to combine 3 Place the pastry bases into the pie maker and fill with mixture 5mm from the top Cook for approximately 10 minutes or un...

Отзывы: