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Recipes continued

Ganache

300g rich, dark chocolate
200ml cream

1. Using the processing bowl fitted with the 

processing blade

, process the chocolate 

until roughly chopped.

2. Remove the processing blade and place 

chocolate into a clean, dry, heatproof glass 
bowl.

3. Heat the cream in a small saucepan and 

bring to the boil.

4. Pour the cream into the glass bowl over 

the chocolate and stir until the mixture is 
smooth and glossy.

5. Allow mixture to almost set in refrigerator. 

Then spread over cake with a spatula and 
place in fridge to finish setting.

Sticky Date Pudding

200g coarsely chopped dried dates
1 teaspoon bicarbonate soda
1 ¼ cups boiling water
60ml olive oil
1 cup firmly packed brown sugar
1 cup self raising flour
¼ teaspoon mixed spice
2 eggs

Butterscotch sauce

160g butter

2

/

3

 cup firmly packed brown sugar

1 cup (250ml) thickened cream

1. Preheat oven to 180°c. Grease and line a 

20cm cake pan with baking paper.

2. Using the processing bowl fitted with the 

processing blade

, place dates, soda and 

water into the food processor. Place the 

lid on and allow the mixture to stand for 5 
minutes.

3. Add oil and sugar and pulse 3 times.
4. Add remaining ingredients and pulse 

mixture until just combined. Scrape down 
sides of bowl if necessary. 

Do not over 

process.

5. Pour mixture into prepared pan and bake 

for about 1 hour or until cooked when 
tested with a wooden skewer. Remove 
from oven and stand for 5 minutes before 
turning out onto a wire rack. 

6. Serve pudding with butterscotch sauce.  To 

make sauce, heat all ingredients in a small 
saucepan over a low heat until combined.

Lemon Lime Tart

Sweet Shortcrust pastry

1 ¼ cups plain flour
¹/³ cup icing sugar mixture

¼ cup almond meal
125g butter
1 egg yolk
1-2 teaspoons cold water

Lemon lime Filling

1 tablespoon grated lemon rind
¹/³ cup (80ml) fresh lemon juice

¼ cup (60ml) fresh lime juice
5 eggs
1 cup (220g) caster sugar
200ml thickened cream

1. Using the processing bowl fitted with the 

processing blade

, process flour, icing sugar, 

almonds and butter until well combined; 
add egg yolk and water; process until 
mixture forms a ball.

Содержание Oskar LC7600

Страница 1: ...Oskar Professional Direct drive food processor Instruction Booklet LC7600 Please read these instructions carefully and retain for future reference...

Страница 2: ...eatures of Your Sunbeam Oskar Professional 6 Attachments for your Sunbeam Oskar Professional 8 Using your Sunbeam Oskar 9 Professional 9 Fitting using the tools on your Oskar Professional 11 Storing y...

Страница 3: ...pose other than its intended use Do not place an appliance on or near a hot gas flame electric element or on a heated oven Do not place on top of any other appliance Do not let the power cord of an ap...

Страница 4: ...bowl onto the base of the processor before fitting any attachments All blades and attachments should be removed with care before cleaning Do not over fill the processor Do not process for longer than...

Страница 5: ...results every time Ideal for high load applications during processing It provides greater starting strength and maintains a constant speed throughout Its reliable long life and quiet performance is ba...

Страница 6: ...ssing tasks Spindle Drives all the food processing attachments The spindle must be in place to operate the food processor Processing bowl The water proof processing bowl achieves a large 2 litre worki...

Страница 7: ...fine and coarse Ideal control the reversible stainless steel shredding blades allow for the choice of fine or coarse results 4 Reversible grating and shaving disc Unique to processing is the shaving...

Страница 8: ...ctly on the base when the handle is positioned to the right see figure 1 3 Rotate the handle clockwise to lock as indicated by the graphics on the left side of the motorbase see figure 2 4 Position th...

Страница 9: ...t processing by pouring through the feed tube once the food pusher has been removed 3 After you have completed processing press the On Off button to stop processing Note For maximum control when using...

Страница 10: ...le and press firmly into place see figure 5 Warning Use caution as blades are sharp Always handle the processing blade by its central plastic section 4 Place food into the processing bowl 5 Fit the pr...

Страница 11: ...7 When processing is complete remove the disc and spindle from the processing bowl before removing the processed food Variable slicing blades 1 Fit the processor bowl and spindle as detailed previousl...

Страница 12: ...storage drawer at the base of the food processor 2 Place the Processing blade in the storage drawer as indicated in figure 9 3 Place one of the Reversible discs in storage darwer as indicated in figur...

Страница 13: ...2 Fit the spindle over the drive shaft 3 Place the Variable Slicing blade over the spindle and then fit the processing cover to the processing bowl Cord storage The power cord can be stored by pushing...

Страница 14: ...feed tube in the processor cover Note When processing sauces or semi liquid ingredients stop the food processor and scrape down the container sides with the spatula provided Using the Feed Tube The mo...

Страница 15: ...ply a lot of pressure to the food pusher Disassembly When processing is completed remove the cover from the processing bowl first and then remove the processing bowl with the processing blade still in...

Страница 16: ...h a damp cloth Warning Care must be taken when handling the metal blades as these items are extremely sharp Note Always unplug the Oskar Professional before cleaning Dishwasher Use All plastic compone...

Страница 17: ...d into triangles brush with olive oil and season with a little salt and cumin seeds Bake in oven at 200 C for about 5 minutes or until crisp Baba Ghanoush 2 large eggplants 3 cloves garlic 2 tablespoo...

Страница 18: ...slice the sweet potato using the food pusher 3 Place the sweet potato shavings onto absorbent paper and gently press out any excess liquid 4 Heat oil in a deep fryer or wok and cook the sweet potato i...

Страница 19: ...with cream and extra ground pepper if desired Potato and Leek Soup Serves 4 3 medium leeks whites only 1 tablespoon olive oil 2 small rashers bacon chopped 1 kg potatoes peeled and chopped roughly 2...

Страница 20: ...n two batches until smooth 5 Return soup to saucepan to heat through serve with sour cream and warm flour tortillas Lamb Meatballs 3 cloves garlic peeled 2 tablespoons finely grated lemon rind cup mix...

Страница 21: ...ping sauce coriander leaves sea salt flakes and lime wedges Quiche Lorraine Serves 6 8 180g tasty cheese 1 small onion chopped finely 1 3 cup packaged breadcrumbs 6 bacon rashers rind removed roughly...

Страница 22: ...d cook stirring until the zucchini just starts to soften Add the hot drained pasta lemon juice and salt and pepper to taste Stir through to combine Tip Use the shaving blade disk to make shaved parmes...

Страница 23: ...approximately 30 minutes A baked loaf should sound hollow when tapped with the knuckles Wholemeal Bread 15g compressed yeast 2 teaspoons sugar 1 cups warm water 30g butter or margarine melted 1 cup pl...

Страница 24: ...20 30 minutes until bubbly and golden Note This pizza can be prepared and frozen unbaked Place pizza in a preheated oven at 230 C allowing an additional 10 minutes baking time Carrot Cake 3 medium car...

Страница 25: ...ansferring to a wire rack to cool Cream Cheese Frosting 250g softened cream cheese cup butter 1 teaspoon vanilla 3 cups icing sugar mixture cup passionfruit pulp Combine cream cheese butter and vanill...

Страница 26: ...oven and bake for 35 40 minutes or until cooked when tested with a wooden skewer 7 Allow the cake to cool for 5 minutes then remove from baking pan In the meantime prepare the chocolate icing see over...

Страница 27: ...processing bowl fitted with the processing blade place dates soda and water into the food processor Place the lid on and allow the mixture to stand for 5 minutes 3 Add oil and sugar and pulse 3 times...

Страница 28: ...bowl fitted with the processing blade process 2 egg yolks and half the quantity of sugar for 30 seconds 5 Add the cream and continue to process for a further 15 seconds 6 Remove the food pusher and gr...

Страница 29: ...enly Cook over a low heat on both sides until golden Repeat with remaining mixture 6 Serve crepes filled with apple mixture and cream or ice cream Peanut Butter Biscuits cup unsalted peanuts 1 teaspoo...

Страница 30: ...nd bake for 15 minutes or until cooked Allow to cool on trays Fruit and Nut Slice Base cup plain flour cup self raising flour 90g butter or margarine at room temperature 1 tablespoon sugar 1 egg 1 tab...

Страница 31: ...or 10 12 minutes or until cooked Vanilla Bean Ice Cream Makes about 1 litre 1 cup 250ml milk 2 cups 500ml thickened cream 1 vanilla bean seeds scraped 5 egg yolks 110g caster sugar 1 Heat milk cream v...

Страница 32: ...gton pan cover and freeze until almost set 4 Remove mixture from freezer and spoon into the processing bowl fitted with the processing blade and process mixture until smooth 5 Pour mixture into a loaf...

Страница 33: ...eaflet Backed by Sunbeam s 12 Month Replacement Guarantee and National Service Network Copyright SUNBEAM CORPORATION LIMITED 2004 INCORPORATED IN N S W A C N 000 006 771 Sunbeam Corporation is a divis...

Страница 34: ...Consumer Hotline Australia 1800 025 059 New Zealand 0800 786 232 www sunbeam com au is a registered Trademark of Sunbeam Corporation Limited ACN 000 006 771 Sunbeam Corporation Limited 2004...

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