Sunbeam EXPRESSBAKE 5847, Руководство пользователя

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To U
SE
TUE
D
ELAY
T
IMER
:
1
2
Figure out how many hours and minutes there are between
now and when you want final, baked bread. For example,
if it is 8:00
A
.
M
.
and you want bread ready for dinner at
6:00
P
.
M
.,
that is 10 hours.
Use the “Timer Up” button to
advance the time in 10 minutes
increments. In our example, you
will do this until the timer reads
“1O:OO.” If necessary, use the
“Timer Down” button to decrease
the time. (To advance the time
quickly, simply press and hold
down the “Timer Up/Down” buttons.)
I
MPORTANT
:
If you make a mistake or wish to start over,
press and hold down the “Start/Stop” button until you hear
a beep. The display will show the original setting and cycle
time. The Delay Timer is canceled and you can start again.
3
When the Delay Timer is set where you want it, make sure
to press the “Start/Stop” button. The colon ":" will flash
and your bread will be ready when you planned.
I
MPORTANT
:
When using the Delay Timer during times of
hot weather, you may wish to reduce the liquid in your
recipe by 1 or 2 tablespoons. This is to prevent the dough
from rising too much. You may also reduce the salt by
1/8 or 1/4 teaspoons and try cutting the amount of sugar
you use by 1/4 teaspoon at a time.