13
Preheat compact oven to maximum heat for 5 minutes. oven rack should be positioned in
the highest rack support guide with the rack either sitting in the raised or sunken position
depending on the height of your meat.
Place meat on baking pan with drip tray.
Food Type
Approximate Cooking Times
Thin Sausages – up to 10 sausages
11 minutes, turning occasionally
Thick sausages – up to 8 sausages
18 minutes, turning occasionally
Lamb Chops – up to 8 small chops
5-7 minutes, turning once
Steaks – 2-4 steaks, depending on size
5-10 minutes, turning once.
Note:
Cooking time will vary depending on thickness of food and individual preferences.
Grilling Guide
Содержание Convection Pizza Bake & Grill BT7000
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