Summit CR4B23T5B, Руководство пользователя и инструкции по установке

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6
SAFETY WHEN CLEANING

Always switch off the appliance before cleaning.

For safety reasons, do not clean the appliance with a steam jet or high-pressure
cleaner.

Clean the cooktop in accordance with the maintenance and cleaning
instructions in this manual.

Steam cleaners are not to be used for cleaning of the cooktop.

Do not use harsh abrasive cleaners or rough metal scrapers to clean the
cooktop glass since they can scratch the surface, which may result in shattering
of the glass.

Clean Cooktop With Caution. Do not use sponges or cloth to wipe spills on a hot
cooking area. Use a proper metal scraper.
COOKING MEAT AND POULTRY THOROUGHLY
Cook meat and poultry thoroughly
– meat to at least an INTERNAL temperature of 160°F
and poultry to at least an INTERNAL temperature of 170°F. Cooking to these temperatures
usually protects against food-borne illness.
HOW TO AVOID DAMAGING THE APPLIANCE

Prior to using your cooktop for the first time, apply a recommended cooktop cleaning
cream to the ceramic surface. Buff with a non-abrasive cloth or pad. This will make
cleaning easier when surface is soiled from cooking. The special cooktop cleaning
cream leaves a protective finish on the glass to help prevent scratches and abrasions.

Do not use the cooktop as a work surface or storage space.

Please be careful of the edges when moving pots and pans.

Do not operate the cooking zones with empty pots or pans.

Do not turn on a cooking zone with no pot or pan on the element.

Ceramic glass is very tough and impervious to sharp temperature changes, but is not
unbreakable. It can be damaged if hard or sharp objects fall on it.

Be very cautious if using pots made of cast iron, or other pots with rough edges or burrs.
Moving these can cause scratches on glass.

If sugar or a mixture containing sugar falls onto a hot cooking zone and melts, remove
immediately, while still hot. If left to cool down, it may damage the surface when
removed.

Do not slide metal or glass across the cooktop surface.

Keep objects or materials that are liable to melt away from the ceramic glass surface,
for example, plastic utensils, aluminum foil, or cooking wraps. If any materials or
foodstuffs melt on the ceramic glass surface, these should be cleaned up immediately.
NOTE: There is a risk of burning yourself when the glass scraper is used on a hot
cooking zone!

Do not use cookware with any dirt build-up on the bottom.