Planning Information
30"
(762)
Built-In Single Oven
Dimensions in parentheses are in
millimeters unless otherwise specified.
4
27
3
/
16
"
(691)
OPENING
HEIGHT
28
1
/
2
"
(724)
OPENING WIDTH
5"
(127)
4"
(102)
24"
min (610)
OPENING DEPTH
E
E
E
E
33"
(838)
RECOMMENDED CABINET WIDTH
30"
min (762)
67"
max
(1702)
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
CABINETS DEEPER
THAN 24" (610)
E
E
5"
(127)
4
3
/
4
"
min (121)
33"
(838)
RECOMMENDED CABINET WIDTH
30"
min (762)
3
3
/
4
"
min (95)
36"
(914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
27
3
/
16
"
(691)
OPENING
HEIGHT
28
1
/
2
"
(724)
OPENING WIDTH
4"
(102)
24"
min (610)
OPENING DEPTH
ELECTRICAL
LOCATION WITHIN
OPENING APPLIES
ONLY TO CABINETS
DEEPER THAN 24" (610)
U N D E R C O U N T E R I N S T A L L A T I O N
W A L L I N S T A L L A T I O N
IMPORTANT NOTE: Unless you are using cabinets deeper
than 24" (610), it is recommended that the electrical supply
be placed in an adjacent cabinet within reach of the conduit.
Choose the location shown in the illustrations that best suits
your installation.
