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OPERATING INSTRUCTIONS
1. Remove the racks from the dehydrator.
2. Load the dehydrator racks with the items to be dried. Position the
pieces so they do not touch each other or overlap. Allow ample
space between the product for proper air circulation. Remove
any extra moisture from the food. This can be done with a paper
towel.
3. Load the filled racks into the dehydrator.
4. Hang the door on the lip of the top of the dehydrating cabinet.
Make sure the sides of the door are closed securely against the
cabinet.
5. Press the power switch.
6. Select the desired time by pressing the Timer Setting keys. The
unit will start to run.
7. Select the desired temperature by pressing the Temperature
Setting keys. The unit will now begin to heat up.
8. When the drying time is complete OR when the power button is
pressed to stop the unit, the unit will continue to run through a
cool down period before it finally shuts off. The display will show
“----” during this cool down phase.
Tip:
The timer will periodically flash from the original set time to the
amount of time it has run, this is normal behavior.
Note: Drying times depend on many factors such as relative humidity,
air temperatures, and product thickness, temperature, and fat
content. The actual temperature of the dehydrator is based on an
ambient temperature of 70°F. If the dehydrator is not used at an
ambient temperature of 70°F, the temperature indicated on the
temperature setting panel may not be achieved.
Содержание Dehydra 1200-XLS
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Страница 3: ...1 PARTS AND PLACEMENT CAUTION EDGES MAY BE SHARP...