5
Note: DO NOT HEAT STEAMER, IT MUST
BE COLD TO USE CLEANING
PROCEDURE!
1.
Mix 1 seven ounce packet of Scalekleen with 1
gallon of warm water.
2. Pour solution into empty waterpan.
3. Ensure that food pan is empty and in place.
4. Using the pulse switch, run pump continuously
for 1 minute. Cleaning solution will be pumped
through system and into food pan.
5. Leave unit for 30-40 minutes. With the timer
set on 4 minutes operate unit every 10 minutes.
(This will pump "new" cleaning solution through
system.
6. Remove water pan and rinse thoroughly with
clean water.
7. Remove and empty water out of food pan,
then replace.
8. Fill water pan with clean water and pump
through system for 4 minutes using pulse switch.
9. Clean water pan and food pan with soap and
water, then replace.
10. Allow unit to heat and run through standard
cooking cycle twice before heating food.
CORD PLUG AND GROUNDING
INSTRUCTIONS
For your protection, this appliance is equipped
with a three conductor cord, having a grounding
type plug. If you use an adaptor be sure your
system is grounded. Then connect the green
wire of the adaptor to a mounting screw of the
receptacle. For ungrounded systems, attach the
green wire of the adaptor to a known permanent
ground.
DO'S & DONT'S
DO make sure all electrical requirements are met
before plugging in the unit.
DO use distilled water for steaming.
DO prime the unit before steaming food.
DO make sure unit is turned off and unplugged
before cleaning
DON'T operate steamer without water in
waterpan.
DON'T immerse steamer in water!
DON'T remove side panel to make adjustments.
DON'T open food drawer while unit is steaming.
SAFETY INSTRUCTIONS
Read all instructions in this manual and on labels
attached to appliance.
Failure to follow the instructions provided could
result in personal injury or death. KEEP OUT OF
REACH OF CHILDREN.
This appliance is intended for commercial use
only.
ALWAYS FOLLOW SAFE OPERATING
PRACTICES.
UNDERSTAND SIGNAL WORDS APPEARING
IN THIS MANUAL AND ON LABELS
ATTACHED TO THE APPLIANCE
DO NOT IMMERSE APPLIANCE IN WATER OR
LET BASE STAND IN WATER. THESE
ACTIONS WILL CAUSE THE UNIT TO
MALFUNCTION AND WILL VOID THE
MANUFACTURER'S WARRANTY.
WARNING: OPENING THE FOOD DRAWER
DURING STEAM CYCLE MAY RESULT IN
PERSONAL INJURY.
MAINTENANCE AND REPAIRS
Contact your local authorized service agent for
service or required maintenance. Refer to the
authorized service center listing provided with
the unit.
STAR Service Help Desk: 1-800-807-9054
Please have your serial number and model
number for faster service.
DANGER
indicates a hazard that WILL
reault in severe personal injury or death.
WARNING
indicates a hazard or unsafe
practice that COULD result in severe
personal injury or death.
CAUTION
indicates hazards or unsafe
practices that COULD result in minor
personal injuries or equipment damage.
