Star 515EF, Руководство пользователя

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2M-Z15999 Owners Manual for Countertop 15LB Electronic Fryer
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This equipment is designed and sold for commercial use only by personnel
trained and experienced in its operation and is not sold for consumer use
in and around the home nor for use directly by the general public in food
service locations.
Before using your new equipment, read and understand all the instructions
& labels associated with the unit prior to putting it into operation. Make
sure all people associated with its use understand the units operation &
safety before they use the unit.
All shipping containers should be checked for freight damage both visible
and concealed. This unit has been tested and carefully packaged to
insure delivery of your unit in perfect condition. If equipment is received in
damaged condition, either apparent or concealed, a claim must be made
with the delivering carrier.
Concealed damage or loss - if damage or loss is not apparent until after
equipment is unpacked, a request for inspection of concealed damage
must be made with carrier within 15 days. Be certain to retain all contents
plus external and internal packaging materials for inspection. The carrier
will make an inspection and will supply necessary claim forms.
Cleanliness of this appliance is essential to good sanitation. Read and
follow all included cleaning instructions and schedules to ensure the safety
of the food product.
Disconnect this appliance from electrical power before performing any
maintenance or servicing.
DO NOT submerge this appliance in water. This appliance is not jet
stream approved. DO NOT direct water jet or steam jet at this appliance,
or at any control panel or wiring. DO NOT splash or pour water on, in or
over any controls, control panel or wiring.
Exposed surfaces of this appliance can be hot to the touch and may cause
burns.
The technical content of this manual, including any wiring diagrams,
schematics, parts breakdown illustrations and/or adjustment procedures,
is intended for use by qualified technical personnel. Any procedure which
requires the use of tools must be performed by a qualified technician.
This manual is considered to be a permanent part of the appliance.
This manual and all supplied instructions, diagrams, schematics, parts
breakdown illustrations, notices and labels must remain with the appliance
if it is sold or moved to another location.
This appliance is made in the USA. Unless otherwise noted, this
appliance has American sizes on all hardware.
PRECAUTIONS AND GENERAL INFORMATION
CAUTION:
RISK OF
DAMAGE
DO NOT connect or energize
this appliance until all
installation instructions are
read and followed. Damage
to the appliance will result if
these instructions are not
followed.
CAUTION:
HOT SURFACE
Exposed surfaces can be hot
to the touch and may cause
burns.
DANGER:
BURN HAZARD
Contact with cooking grid surface will cause severe burns. Use the handle to lift the
grid. Avoid contact with grid surfaces.
WARNING:
ELECTRIC SHOCK HAZARD
All servicing requiring access to non-insulated components must be performed by
qualified service personnel. DO NOT open any access panel that requires the use
of tools. Failure to heed this warning may result in severe electric shock.