STALGAST Radom sp. z o.o. ul. Staniewicka 5 03-310, Warsaw
tel: 22 517 15 75 fax: 22 517 15 77 www.stalgast.com e m a i l :
5
The appliance may be connected to the mains only by a person with electrical
qualifications.
•
The appliance should be connected to a three-phase electrical supply 400V 50Hz
with
an earth
fault breaker 1^n=30mA.
•
The power outlet should have an up-to-date readings related to electric shock protection.
NOTE!
Is not allowed to turn on the appliance when the bowl is empty or to pour water when the
contents of the bowl are hot, as this will cause irreparable and sudden damage to the
bottom of the bowl.
5.
SAFETY RULES
In order to prevent burns and electrocution, observe the following safety rules:
•
train staff in the use of the appliance according to the
information
contained herein
•
train staff in the basic principles of using electrical equipment, safety at
work
and first aid
in case of need
•
make sure that the lid of the bowl is closed before switching the appliance on
•
before starting any maintenance work, disconnect the appliance from the power source
•
it is not allowed to turn on the appliance, if any heating element and/or control element is
damaged
•
It
is not allowed to turn on the appliance when the bowl is empty or to pour water when the
contents of the bowl are hot, as this will cause irreparable and sudden damage to the bottom
of the bowl.
•
the appliance should not be washed under running water
•
any appliance repairs may be performed only by qualified technical personnel (technical
service).
6.
OPERATION
•
Before first use, remove the protective film from the appliance. Wash interior and exterior
surfaces with warm water and a degreasing agent, which is used for washing kitchen utensils.
Do not use abrasive cleaners or others that could scratch the surface. Only use a damp cloth
for cleaning. After cleaning, leave it to dry completely, then connect to the mains
.
•
It is very important to carry out the process of "burning" the pan during first use. This
should be done as follows (the first time you connect the appliance):
−
put the appropriate amount of fat in the bowl;
−
set the temperature knob to 200
°
C (the light going out will signal that the
bowl has reached this temperature)
−
when the light goes out, wait approx. 15 min, and then you are ready for
work.
•
Be sure to close the lid of the bowl while the pan warms up.
•
While frying, control the temperature of the bowl using the temperature
controller (to prevent burning or undercooking the food).
•
On subsequent uses, before
operating
the appliance, insert the appropriate amount of fat in
the bowl and select the desired temperature. Fitted with a temperature controller, the
appliance allows reducing or increasing the temperature in the range of 50 to 300°C. The
appliance is also equipped with a temperature limiter set at 350
°C
to protect the bowl
from
overheating, which may happen in the event of a temperature controller failure.
•
The green light indicates connection to the network, appliance operation. While the
appliance is warming up to the preset temperature, the orange indicator light is
illuminated.
When
the appliance reaches the desired temperature, the orange
