INSTALLATION
EXHAUST FANS AND CANOPIES:
Canopies are set over ranges, ovens, etc., for ventilation purposes. It is recommended that a canopy extend 6" past appliance
and be located 6' 6" from the floor. Filters should be installed at an angle of 45 degrees or more with the horizontal. This
prevents dripping grease and facilitates collecting the run-off grease in a drip pan, usually installed with a filter. A strong
exhaust fan tends to create a vacuum in the room and may interfere with burner performance or may extinguish pilot flames.
Fresh air openings approximately equal to the fan area will relieve such vacuum. In case of unsatisfactory performance on any
appliance, check with the exhaust fan in the "OFF" position.
WALL EXHAUST FAN:
Should be installed at least 2 feet above the vent opening at the top of the shelf or backsplash.
All units must be installed in such a manner that the flow of combustion and ventilation air are not obstructed. Provisions for an
adequate air supply must also be provided. Do not obstruct the blower air intake duct at the lower rear of the unit, or the bottom
front just below the oven compartment, as combustion air enters through these areas.
NOTE: Due to the variety of problems encountered by outside weather conditions, venting by canopies or wall fans are
preferred over any type of direct venting.
Minimum clearances from combustible construction are:
6 INCHES FROM SIDES 6 INCHES FROM BACK 6 INCHES FROM FLOOR
No additional clearance from the sides and back is required for normal service, as the units are serviceable from the
front.
LEGS OR OPTIONAL CASTERS:
1. A set of legs or casters are packed in the unit. A threaded receptacle is fastened to the base frame at each
corner. Each leg or caster has a similar mating thread.
2. Raise unit sufficiently to allow legs or casters to be screwed into the receptacles. For safety, "shore up" and
support the unit with an adequate blocking arrangement strong enough to support the load.
3. Lower unit gently. Never drop or allow the unit to fall.
4. The legs or casters can be adjusted to overcome an uneven floor.
5. After the unit has been leveled, tighten the lock nuts.
WARNING:
FOR AN APPLIANCE EQUIPPED WITH CASTERS, THE INSTALLATION SHALL BE MADE
WITH A CONNECTOR THAT COMPLIES WITH THE STANDARD FOR CONNECTORS FOR
MOVABLE GAS APPLIANCES, ANSI Z21.69-1979, AND ADDENDA, Z21.69a.l983, AND A
QUICK-DISCONNECT DEVICE THAT COMPLIES WITH THE STANDARD FOR QUICK-
DISCONNECT DEVICES FOR USE WITH GAS FUEL, ANSI Z21.41-1978, AND ADDENDA,
Z21.41a-1981 AND Z21.41b.l983. ADEQUATE MEANS MUST BE PROVIDED TO LIMIT THE
MOVEMENT OF THE APPLIANCE WITHOUT DEPENDING ON THE CONNECTOR AND THE
QUICK-DISCONNECT DEVICE OR ITS ASSOCIATED PIPING TO LIMIT THE APPLIANCE
MOVEMENT.
WARNING:
IF DISCONNECTION OF THIS RESTRAINT IS NECESSARY TO MOVE THE APPLIANCE FOR
CLEANING, ETC., RECONNECT IT WHEN THE APPLIANCE IS MOVED TO ITS ORIGINALLY
INSTALLED POSITION.
INFRA-RED BROILERS
SECTION ONE — INSTALLATION
PAGE 4
Litho in US A
8-88
