Do not move the glass shelf
above the vegetable drawer to
ensure correct air circulation.
Fan function
The Fan function lets the food cool quickly
and keeps more uniform temperature in the
compartment.
Switch on the Fan when the
ambient temperature exceeds
25°C.
Press the switch (A) to switch on the fan.
The green light (B) comes on.
A
B
When you switch off the
appliance remember to turn off
the fan by pressing the button
(A). The green light (B) comes
off.
Freezing fresh food
The freezer compartment is suitable for
freezing fresh food and storing frozen and
deep-frozen food for a long time.
To freeze fresh foods it is not necessary to
change the medium setting.
However, for a faster freezing operation,
turn the temperature regulator toward
higher settings to obtain the maximum
coldness.
CAUTION!
In this condition, the
refrigerator compartment
temperature might drop below
0°C. If this occurs reset the
temperature regulator to a
warmer setting.
Storage of frozen food
When first starting-up or after a period out
of use, before putting the products in the
compartment let the appliance run at least
2 hours on the higher settings.
In the event of accidental
defrosting, for example due to a
power failure, if the power has
been off for longer than the
value shown in the technical
characteristics chart under
"rising time", the defrosted food
must be consumed quickly or
cooked immediately and then
re-frozen (after cooling).
Thawing
Deep-frozen or frozen food, prior to being
used, can be thawed in the refrigerator
compartment or at room temperature,
depending on the time available for this
operation.
Small pieces may even be cooked still
frozen, directly from the freezer: in this
case, cooking will take longer.
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