User instructions
14
PROGRAMS TABLE
DURATION
CONSUMPTION
PROGRAMME
NUMBER
& SYMBOL
LOAD CROCKERY AND
CUTLERY
PROGRAM
PROGRESS
MINUTES
(1)
WATER
LITRES
(2)
POWER
KWh (1)
1
SOAK
Pans and dishes awaiting
completion of the load
Cold prewash
9'
5,0
0,02
2
RAPID 27’
Dishes with light dirt,
washed immediately after
use
Wash at 38°C
Rinse at 50°C
27'
6,5
0,70
3
ECO (*)
EN 50242
Dishes with normal dirt,
even with dried-on
residues
Wash at 55°C
Cold rinse
Rinse at 66°C
Dry
175'
**
**
4
NORMAL
Dishes with normal dirt,
even with dried-on
residues
Cold prewash
Wash at 65°C
Cold rinse
Rinse at 70°C
Dry
80’
17
1,20
5
ULTRA
CLEAN
Very dirty pans and
dishes, even with dried-on
residues.
Prewash at 45°C
Wash at 70°C
2 cold rinses
Rinse at 70°C
Dry
115'
20
1,55
*
Reference program as per
EN 50242
standard.
**
See energy label.
Only
run the soak program with partial loads.
The
ULTRA CLEAN
program terminate with an extra anti-bacteria rinse that ensures a
further reduction in the bacteria level. If the temperature falls during this stage of the
program (e.g. because the door is opened or due to a power blackout), the program lights
(2)
flash to warn that the anti-bacteria effect is not guaranteed.
(1)
The cycle duration and power consumption may vary according to the water and
room temperatures, and the type and amount of dishes.
(2)
Average power consumption with the softener set on
level 2
.
If the dishwasher door is open or not properly closed, the washing cycle
will not start.
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