Smeg SCP111BU2 Скачать руководство пользователя страница 9 | Manualshive

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Smeg SCP111BU2 Скачать руководство пользователя страница 9

Instructions for the User

11

4. AVAILABLE ACCESSORIES

Oven rack

: for cooking food on pans, small cakes, roasts or food

requiring light broiling.

Pan rack

: goes on top of the pan for food that might drip.

Oven pan

: useful for catching oil from foods on the rack above.

Pastry pan

: for baking cakes, pizza and desserts.

Roof liner

: remove it to make cleaning inside the oven easier.

Rotisserie frame:

supports the rotisserie rod (see page 20 for

instructions for use).

Roasting spit

: useful for cooking chicken, sausages and anything

else requiring uniform cooking over the entire surface.

Chromium-plated gripper

: useful for removing hot racks and

pans.

NOTE

: Ask your authorized dealer for original accessories.

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Содержание SCP111BU2

Страница 1: ...Cleaning stainless steel 24 8 2 Regular daily cleaning 24 8 3 Food stains or residues 24 8 4 Cleaning the inside of the oven 24 8 6 Self cleaning automatic oven cleaning 25 8 7 Before starting the aut...

Страница 2: ...us hazards It means you can be killed or seriously injured if you do not immediately follow the instructions WARNING means you can be killed or seriously injured if you do not follow the instructions...

Страница 3: ...ns can be dangerous and may void the warranty Before installation or service disconnect the power supply to the work area by tripping the circuit breaker or shutting off the main power 2 1 Oven Use WA...

Страница 4: ...en must only be used for cooking Do not use this appliance as a dryer kiln dehumidifier etc Fumes or vapors given off by glues plastics or other non food items could ignite and cause material damage t...

Страница 5: ...n place of potholders Do not clean the door gasket The door gasket is essential for a good steal Care should be taken not to rub damage or move the gasket Do not use Oven cleaners No commercial oven c...

Страница 6: ...ructions for the user 8 3 OVEN GUIDE Control panel SELF CLEANING door lock Oven Light Rotisserie motor Rack and tray runners four levels Oven door Temperature sensor Oven convection fan ID plate posit...

Страница 7: ...select the cooking temperature and duration and program the cooking start and end times DSP3 Selectable functions automatic self cleaning cycle DSP1 DISPLAY CURRENT TIME PROGRAMMED COOKING PROCEDURES...

Страница 8: ...ide the oven The oven is heating up Child lock out function Child lock out function mode ON see Secondary menu on page 17 Door interlock indicator light It turns on when the cleaning cycle is used to...

Страница 9: ...the rack above Pastry pan for baking cakes pizza and desserts Roof liner remove it to make cleaning inside the oven easier Rotisserie frame supports the rotisserie rod see page 20 for instructions fo...

Страница 10: ...ortest time possible so that the internal temperature doesn t drop To prevent any steam in the oven from creating problems open the door in two stages half open approx 2 inches for 4 5 seconds and the...

Страница 11: ...the minutes will flash indicating it is working properly The display will also show the symbol Note It might become necessary to change the current time for example at daylight savings time Starting f...

Страница 12: ...t a time PT1 can also be held to the left or right in order to increase or decrease the setting more quickly FUNCTION DEFAULT PRESET F RANGE F ECO function 320 120 535 Top and bottom heat 340 120 535...

Страница 13: ...matic cooking Semiautomatic cooking is the function which allows a cooking operation to be started and then ended after a specific length of time that is set by the user Select a function see paragrap...

Страница 14: ...the and symbols will stop flashing and the oven will start to wait for the starting time setting At the end the word STOP will appear on DSP1 cooking will stop and a buzzer will sound press PT1 once...

Страница 15: ...to set the next function Child lock out mode activating this mode after two minutes of operation without any intervention from the user the controls will automatically be locked indicated by the symbo...

Страница 16: ...t the end of the cooking Perfect for sausages ribs and ham This function can be used to broil large quantities of food particularly meat evenly ROTISSERIE WITH BROIL The rotisserie functions in combin...

Страница 17: ...simultaneously without any smells and flavors mixing EUROPEAN CONVECTION WITH TOP AND BOTTOM HEAT The combination of ventilated cooking and traditional cooking can be used to cook different foods on...

Страница 18: ...tip of the rotisserie rod enters the hole C on the rear wall of the oven Place an oven pan F on the bottom rack and pour a little water into it to prevent smoke from forming 7 2 General suggestions We...

Страница 19: ...casions Check whether the dessert is throughly cooked About 10 minutes before the end of the cooking time stick a toothpick into the highest point in the dessert If the dough does not stick to the too...

Страница 20: ...RK LOIN Convection with top and bottom heat 2 360 375 70 80 PORK SHOULDER European convection with top and bottom heat 2 356 375 90 100 ROASTED RABBIT European convection 2 360 375 70 80 TURKEY BREAST...

Страница 21: ...375 15 20 DESSERTS DOUGHNUTS Convection with top and bottom heat 2 320 55 60 FRUIT TART Convection with top and bottom heat 2 320 30 35 SMALL PASTRIES Bottom fan ass circular 2 320 340 20 25 JAM TART...

Страница 22: ...hly and dry with a soft cloth or deerskin 8 3 Food stains or residues Do not use metallic scouring pads or sharp scrapers they will damage the surface Use normal non abrasive products and a wooden or...

Страница 23: ...utomatic cleaning cycle make sure that the oven does not contain any foods or large spills from previous cooking operations During the self cleaning cycle a door interlock device makes it impossible t...

Страница 24: ...icate that this interlock device has been activated At the end of the cleaning cycle the door interlock device will remain active until the temperature inside the oven has reached a safety threshold W...

Страница 25: ...ion A CAUTION The standard bulbs are halogen do not touch them directly with your fingers Use insulation to protect your hand Use only bulbs that are available at authorized service centers NOTE use o...

Страница 26: ...repeated during the glass removal process if the door is accidentally freed Do not use the appliance without the glass inserted otherwise the external surface of the door will overheat The glass in t...

Страница 27: ...ing the glass Replace the glass panes in the opposite order to which they were removed Reposition the internal glass pane taking care to center and insert the 4 pins attached to the glass into their s...

Страница 28: ...ing cycle it is not possible to select a function Verify whether the door interlock device has turned off If it has not the oven has a protection device that does not allow functions to be selected wh...

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