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Instructions for the user
7.2 Cleaning of the oven (without self-cleaning panels)
For the best oven upkeep, clean it regularly after having allowed it to
cool. Take out all removable parts.
• Clean the oven rack and side runners with hot water and non-
abrasive detergent. Rinse and dry.
• For easier cleaning, the door can be removed (see 7.4 Removing
the door)
7.3 Cleaning the oven with self-cleaning panels (on some
models only)
The oven is equipped with panels made of continuous self-cleaning
enamel.
These panel facilitate cleaning of the oven and ensure its efficient
performance in time.
7.3.1
Use of self-cleaning panels
Periodically, in order to keep the inside of the oven clean and free of
food residues and unpleasant odours, it is a good idea to heat the oven
empty to at least 200° C for 30 to 60 minutes, so as to allow the self-
cleaning panels to oxidize the residues that can be eliminated, once the
oven has cooled, with a damp sponge.
7.3.2
Maintenance of self-cleaning panels
To clean the panels we recommend that you do not use abrasive
creams and common detergents. Use only a damp sponge in order not
to damage the enamel coating of the panels.
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