Use
14
Operating modes
Stand-by:
When the function knob is
positioned on 0, the display shows the
current time.
ON
: When the function knob is positioned
on any other function different from 0, the
display shows the set temperature.
Setting the time
On the first use, or after a power failure,
will be flashing on the appliance's
display. To be able to start any cooking
function, the current time must be set.
Turn the temperature knob right or left to
reduce or increase the displayed time.
Keep it in the turned position to reduce or
increase more rapidly.
Cooking functions
To select a cooking function, turn the
function selection knob right or left. The
oven starts cooking at the preset
temperature. Cooking itself is preceded by
a preheating stage, which allows the oven
to heat to the cooking temperature more
quickly.
flashes to indicate that this
stage is in progress. When the preheating
stage is over,
will remain lit steadily and
a buzzer will sound to indicate that the food
can be placed inside the oven.
Modifying the preset temperature
The preset temperature for each function
can be changed to suit the user's
requirements. At any time while cooking is in
progress, turn the temperature knob right or
left to increase or decrease the cooking
temperature by 5 degrees at a time. Keep
the knob turned to produce a faster
increase or decrease.
Timed cooking
1. After selecting a cooking function and
temperature, press the temperature knob
twice. The display shows
and
the
indicator light flashes.
It may become necessary to
change the current time, for
example for daylight saving time.
Hold the temperature knob turned
to the right or left until the value
changes. It is not possible to
change the time if the oven is
ON
.
Cooking can be interrupted at any
time by turning the function knob to
0.
Timed cooking is the function
which allows a cooking operation
to be started and then ended after
a specific length of time set by the
user.
