Instructions for the user
12
6. CLEANING AND MAINTENANCE
Before performing any operations requiring access to powered parts, disconnect
the appliance from the power supply.
NEVER USE A JET OF STEAM TO CLEAN THE APPLIANCE.
WARNING: For your safety, you are advised to wear protective gloves
while performing any cleaning or extraordinary maintenance.
6.1
Cleaning stainless steel
To keep stainless steel in good condition it should be cleaned regularly after
use. Let it cool first.
6.1.1
Ordinary daily cleaning
To clean and preserve stainless steel surfaces, use
only
specific products that
do not contain abrasives or chlorine-based acids.
How to use
: pour the product onto a damp cloth and wipe the surface, rinse
thoroughly and dry with a soft cloth or chamois leather.
6.1.2
Food stains or residues
Do not use metallic sponges or sharp scrapers as they will damage
the surface.
Use ordinary non-abrasive products for steel, with the aid of wooden
or plastic utensils if necessary.
Rinse thoroughly and dry with a soft cloth or chamois leather.
