7
7. OPERATING PROCEDURE
1. Always wash your hands with soap and potable water before assembling the machine.
(Preferably use new paper towels to dry your hands)
2. Only use the removable parts after they have been washed sanitized and air-dried.
3. Fit the beater assembly only when the Machine is powered off.
4. Follow all the instructions of this manual and the operating procedures of the store
owner, and at all times follow recognised in-store hygiene procedures, in particular those
in respect of dairy products.
5. Repairs must be done by the persons who are authorized by Smach, if not,
any product
failure warrantee will become invalid and void.
8. CLEARANCE PARAMETERS
This Machine is air-cooled and must have a clearance of at least 50cm between the back
side and any other object behind it. There must be a clearance of at least 50cm between
the sides of the freezer and any adjacent object. If not, the freezer will not work properly.
Position the machine for easy accessibility for cleaning, servicing and maintenance. A
clean environment is also essential for the proper performance of the freezer.
Attention: The freezer must not be exposed to direct sunlight. If it stands in direct sunlight
the performance will decrease. As the air temperature increases the performance
decreases. This is true for all refrigeration equipment.
Cool air is the best friend of the machine! It just hates HOT air !!!!
