© Copyright 2020 LBC Bakery Equipment 4 Rev G 10/2020
CONDITIONS of INSTALLATION
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Installation of this equipment must be performed by an authorized service representative. Prior to
installation verify that all electrical supplies coincide with the manufacturer’s data label located on
the right side below the service panel.
Inspection and Un-crating
Upon receipt of shipments, all packages should be inspected, and all visible or concealed damages
noted and signed for on the bill of lading. Any other damages should be reported to the carrier
within 10 days. Freight damages are the responsibility of the consignee.
All orders for replacement products resulting in freight damages will be processed under LBC’s
standard terms. Any reimbursement or credit is the responsibility of the freight carrier
Carefully unpack the proofer and place it in a work area as near to the final installation position as
possible.
If moving the proofer through a 36” door opening it will be necessary to remove the proofer doors,
door latches and door hinges.
Installation Codes
The LMO-P proofer must be installed in accordance with all State and local codes and the National
Electrical Code, ANSI/NFPA-70 (latest edition)
