Silverline PIK 80 S, Руководство пользователя

Страница: 20 / 44

GB
20
PRODUCT FICHE
The information in the product data sheet is given in accordance with the
Commission delegated Regulation (EU) No 66/2014 supplementing Directive of
the European Parliament and of the Council 2009/125/EC .
Location Symbol
Value
Information for domestic electric hobs
Unit
SILVERLINE Brand
Model identification
Type of hob Induction hob
- 4
Number of cooking
zones and/or areas
Induction
Cooking Zones
Left front
Left rear
Right front
Right rear
Left front
Left rear
Right front
Right rear
Ø
14,00
21,00
18,00
18,00
cm
L
W
-
-
cm
EC
electric cooking
189,4
189,4
178,32
201,5
Wh/kg
Energy consumption
per cooking
zone or area calculated
per kg
Energy consumption for
the hob calculated per
EC
electric hob
189,7 Wh/kg
PIK 80 S
Heating technology
(induction cooking
zones and cooking
areas, radiant cooking
zones, solid plates)
For circular cooking
zones or area: diameter
of useful surface area
perelectric heated
cooking zone, rounded
tothe nearest 5 mm
For non-circular cooking
zonesorareas: length and
width of useful surface area
per electric heated cooking
zone or area, rounded to
the nearest 5 mm
In order to determine compliance with the eco-design requirements, the
measurement methods and calculations of the following standards were applied:
EN 60350-2