SilverCrest SMZC 500 A1
English - 13
3.
Release the button for the speed (1) to switch off the Mini Chopper.
Risk of injury
The cutting blades (5) continue to turn immediately after being switched off. Wait for the
cutting blades (5) to come to a complete standstill before removing the motor unit (2), opening
the lid (3) or taking other steps.
Recommended speeds
The table below sets out the recommended quantities, speeds and processing times for various foods.
The quantities and times listed are guidelines to achieve the best possible results for the
relevant ingredients. The values can vary based on consistency.
Ingredients
Recommended
quantity
Recommended time
Recommended
speed
Almonds
200 g
coarse 1 x 10 sec.
fine 3 x 10 sec.
inc. breaks
Speed II
Cloves of garlic
50 g
pulsing
10 x 1 sec.
Speed II
Onions, coarse
(quartered, approx.
10 g)
150 g
pulsing 4 x 1 sec.
break
pulsing 4 x 1 sec.
Speed I
Onions, fine
(quartered, approx.
10 g)
150 g
pulsing 5 x 1 sec.
break
pulsing 5 x 1 sec.
Speed II
Diced meat
(approx. 2 x 2 cm)
250 g
6 x 5 sec.
inc. breaks
Speed II
Diced cheese, e.g.
Gouda
(cooled, approx. 2 x
2 cm)
100 g
2 x 5 sec.
inc. breaks
Speed II
200 g
3 x 5 sec.
inc. breaks
Speed II
Carrots
(in approx. 2 cm
pieces)
200 g
coarse 1 x 5 sec.
fine 2 x 5 sec.
inc. breaks
Speed I
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