SILVER GIANT SGC-36N, Руководство пользователя

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GAS SUPPLY HOSE
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The hose and quick disconnect supplied with your gas barbecue is specifically designed for your
model. No modifications, additions or substitutions should be attempted.
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Protect the hose from dripping grease and do not allow the hose to touch any hot surface, including the
base of the barbecue.
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Inspect hose on a regular basis. If the hose is cracked, cut or damaged in any way, the appliance must
not be operated.
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For repair or replacement of regulator/hose assembly, contact your dealer or approved service centre.
ANNUAL MAINTENANCE & INSPECTION
To ensure safe and efficient performance, this appliance should be inspected and cleaned at least once per
year or after any period of storage exceeding one month.
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Burners ( see Figure 1a ) may be removed and inspected for cracks and deterioration.
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Venturis ( see Figure 1b ) should be cleaned out using a bottlebrush to eliminate any blockage, insect
webs or debris.
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The hose should be inspected. See “Gas Supply Hose”.
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After reconnecting the hose, leak test as per “Leak Testing”.
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Burners should produce a uniform and stable blue flame from each flame port. Some traces of yellow
flame are considered normal.
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To clean interior, remove cooking grids ( see Figure 2 ) and flavour plates ( see Figure 3 ). Ensure that
burners do not fill with water during cleaning. Hard deposits can be removed with a non-metallic
brush and surfaces washed with soap and water.
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Exterior Finish - use a degreasing solution to clean, rinse surfaces thoroughly and use a stainless steel
polish to restore the finish.
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If a problem is found with the regulator, hose, burners, or control valves, do not attempt repair. See
your dealer or approved service centre for repairs or replacement parts.
Figure 1a Figure 1b Figure 2 Figure 3
REGULAR MAINTENANCE
Cleaning the Cooking Grids and Flavour Plates:
After you have finished cooking, prepare for the next meal by burning off any residue of food from the
cooking grids and flavour plates in the following manner:
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Remove all food from the grids and turn all the control knobs to the HIGH position. Leave for five (5)
to ten (10) minutes or until the smoking stops. Turn the gas valve off, then turn the control knobs off.
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Use a non-metallic brush or scrubber to clean the cooking grills - remember the barbecue may still be
hot .
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You do not have to wash the grills after each cooking, but if you wish, use a suitable degreasing soap,
then rinse thoroughly. Do not use an oven cleaner.
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For a thorough cleaning, wait until the barbecue is cold and remove the cooking grills for washing in
a suitable degreasing solution. The flavour plates may be removed and washed in a similar manner.
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The stainless drip pans may be removed and washed with the same degreasing solution.