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Table of contents

[en]Instruction manual

Important safety information..................................................... 3
Causes of damage...................................................................... 6

Damage to the oven...........................................................................6
Damage to the plinth drawer............................................................6

Set-up, gas and electricity connection..................................... 6

Your new cooker......................................................................... 8

General information ............................................................................8
Cooking area .......................................................................................8
The oven...............................................................................................9
The cooking compartment ................................................................9
Oven door - Additional safety precautions ....................................9

Your accessories...................................................................... 10

Inserting accessories ...................................................................... 10
Optional accessories ...................................................................... 10
After-sales service products .......................................................... 11

Before using the oven for the first time ................................. 11

Setting the clock .............................................................................. 11
Heating up the oven........................................................................ 11
Cleaning the accessories............................................................... 11
Advance cleaning of burner cup and cap .................................. 12

Making settings on the hob..................................................... 12

Igniting the gas burners.................................................................. 12
Table - Cooking................................................................................ 12

Setting the oven........................................................................ 13

Type of heating and temperature ................................................. 13
If the oven is to switch off automatically ..................................... 13
If the oven is to switch on and off automatically ....................... 13
Rapid heating ................................................................................... 14

Setting the clock....................................................................... 14
Setting the timer ....................................................................... 14
Childproof lock ......................................................................... 14

Oven................................................................................................... 14

Care and cleaning .................................................................... 15

Upper glass cover ........................................................................... 15
Cleaning agents............................................................................... 15
Detaching and refitting the rails.................................................... 16
Detaching and attaching the oven door...................................... 16
Removing and refitting the door panels...................................... 17

Troubleshooting ....................................................................... 18

Malfunction table.............................................................................. 18
Replacing the bulb in the oven ceiling light ............................... 18
Glass cover....................................................................................... 18

After-sales service ................................................................... 18

E number and FD number ............................................................. 18

Energy and environment tips.................................................. 19

Saving energy with your oven ....................................................... 19
Saving energy with the gas hob ................................................... 19
Environmentally-friendly disposal.................................................. 19

Tested for you in our cooking studio ..................................... 19

Acrylamide in foodstuffs ......................................................... 26
Test dishes................................................................................ 27

Baking................................................................................................ 27
Grilling................................................................................................ 27

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at

www.siemens-home.com

and in the online shop

www.siemens-eshop.com

Important safety information

Read these instructions carefully. Only then

will you be able to operate your appliance

safely and correctly. Retain the instruction

manual and installation instructions for

future use or for subsequent owners.
These instructions are only valid if the

appropriate country symbol appears on the

appliance. If the symbol does not appear on

the appliance, it is necessary to refer to the

technical instructions which will provide the

necessary instructions concerning

modification of the appliance to the

conditions of use of the particular country.

Appliance category:

Category 1

Check the appliance for damage after

unpacking it. Do not connect the appliance

if it has been damaged in transport.
Only allow a licensed professional to

connect the appliance and to convert the

appliance to a different type of gas. The

appliance must be installed (electric and

gas connections) in accordance with the

instruction and installation manual. An

incorrect connection or incorrect settings

may lead to serious accidents and damage

Содержание HR74W633Y

Страница 1: ... en Instruction manual HR74W633Y Free standing cooker ...

Страница 2: ......

Страница 3: ...8 Energy and environment tips 19 Saving energy with your oven 19 Saving energy with the gas hob 19 Environmentally friendly disposal 19 Tested for you in our cooking studio 19 Cakes and pastries 19 Baking tips 21 Meat poultry fish 22 Tips for roasting and grilling 23 Bakes gratins toast with toppings 24 Preprepared products 24 Special dishes 25 Defrost 25 Drying 25 Preserving 25 Acrylamide in food...

Страница 4: ...the greaseproof paper with a dish or a baking tin Only cover the surface required with greaseproof paper Greaseproof paper must not protrude over the accessories Risk of fire Combustible objects that are left in the cooking compartment may ignite Never store combustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance and unplug the m...

Страница 5: ...arp or abrasive cleaning aids or detergents Risk of injury Incorrect repairs are dangerous Repairs may only be carried out and damaged power and gas lines replaced by an after sales engineer trained by us If the appliance is faulty unplug the mains plug or switch off the fuse in the fuse box Shut off the gas supply Contact the after sales service Risk of injury Faults or damage to the appliance ar...

Страница 6: ...t when it is hot This will cause steam The temperature change can cause damage to the enamel Moist food do not store moist food in the cooking compartment when it is closed for prolonged periods This will damage the enamel Fruit juice when baking particularly juicy fruit pies do not pack the baking tray too generously Fruit juice dripping from the baking tray leaves stains that cannot be removed I...

Страница 7: ...ppliance from the electricity supply if necessary Please ensure the availability of a multi pin disconnecting system Never use extension cables or multiple plugs For safety reasons this appliance must only be connected to an earthed connection If the safety earth terminal does not comply with regulations safety against electrical hazards is not guaranteed You must use a H 05 W F type cable or equi...

Страница 8: ...e transfer of the heat from the burner flame to the pot or ban base The handle does not become damaged and greater energy savings are guaranteed DXWLRQ XULQJ RSHUDWLRQ RI WKH RYHQ KRW VWHDP HPHUJHV DW WKLV SRLQW 6WHDP RXWOHW URQW SDQHO 3OLQWK GUDZHU URQW SDQHO ZLWK IXQFWLRQ VHOHFWRU WHPSHUDWXUH VHOHFWRU DQG FRQWURO GLDO 0XVW EH RSHQ ZKHQ WKH DSSOLDQFH LV LQ RSHUDWLRQ RE FRYHU RWSODWHV 2YHQ GRRU 6W...

Страница 9: ...ghest power Economy flame lowest output Setting Use ý Off position The oven is switched off Top bottom heating For cakes bakes and lean joints of meat e g beef or game on one level Heat is emitted evenly from the top and bottom 3D hot air For cakes and pastries on one to three levels The fan distributes the heat from the heating ring in the back panel evenly around the cooking compartment Pizza se...

Страница 10: ... the country Information on purchasing accessories can be found in the sales documents Not every optional accessory is suitable for every appliance When purchasing always quote the complete identification number E no of your appliance Wire rack For ovenware cake tins joints grilled items and frozen meals Insert the wire rack with the open side facing the oven door and the curvature pointing downwa...

Страница 11: ...oor Universal pan with non stick coating HZ332011 This universal pan is ideal for moist cakes pastries frozen meals and large roasts Place the universal pan in the oven with the sloping edge towards the oven door Lid for the Profi extra deep pan HZ333001 The lid converts the Profi extra deep pan into the Profi roasting dish Profi extra deep pan with insert wire rack HZ333003 Particularly suitable ...

Страница 12: ...in 15 seconds wait for at least one minute Then repeat the ignition process Caution If after switching the oven off you turn the burner knob while the oven is still hot gas will escape If you do not turn the knob to the ignition position the gas supply will be interrupted after 60 seconds The gas burner does not ignite If there is a power cut or if the ignition plugs are damp you can light the gas...

Страница 13: ...oking time Default value for button 30 minutes Default value for button 10 minutes The cooking time has elapsed A signal sounds The oven switches off Press the 0 button twice and switch off the function selector Changing the setting Press the 0 Clock button Use the or button to change the cooking time Cancelling the setting Press the 0 Clock button Press the button until zero is shown on the displ...

Страница 14: ...an use the timer as a kitchen timer It runs independently of the oven The timer has a special signal This means that you can tell whether the timer duration or the cooking time has elapsed You can also set the timer if the childproof lock is active Setting procedure 1 Press the S Timer button The S symbol flashes 2 Use the or button to change the timer duration Default value for button 10 minutes ...

Страница 15: ...ly Do not use any abrasive materials scouring sponges or rough cleaning cloths The stainless steel fronts can be polished using a special care product Follow the manufacturer s instructions You can purchase special stainless steel cleaner from our after sales service or from specialist retailers Enamel surfaces and lacquered surfaces Wipe with some washing up liquid and a damp cloth Dry with a sof...

Страница 16: ... pull the whole rail forward 4 and remove it Fig B Clean the rails with cleaning agent and a sponge For stubborn deposits of dirt use a brush Refitting the rails 1 First insert the rail into the rear socket press it to the back slightly figure A 2 and then hook it into the front socket figure B The rails fit both the left and right sides Ensure that as shown in figure B levels 1 and 2 are below an...

Страница 17: ...nels The glass panels can be removed from the oven door to allow more thorough cleaning Removal 1 Removing the oven door See the section Removing the oven door Lay the oven door on a cloth with the handle facing downwards 2 Remove the cover from the top of the oven door To do this press with your fingers on the left and right hand side Pull out the cover Fig A 3 Raise the top panel and pull it out...

Страница 18: ...from a service technician E number and FD number When calling us please give the product number E no and the production number FD no so that we can provide you with the correct advice The rating plate containing these numbers is found on the side of the oven door To save time you can make a note of the number of your appliance and the telephone number of the after sales service in the space below ...

Страница 19: ...special accessories from specialist retailers or from the after sales service Before using the oven remove any unnecessary accessories and ovenware from the cooking compartment Always use oven gloves when taking hot accessories or ovenware out of the cooking compartment Cakes and pastries Baking on one level When baking cakes the best results can be achieved using Top bottom heating When baking wi...

Страница 20: ...th moist topping fruit Universal pan 3 160 180 40 50 Universal pan baking tray 3 1 150 170 50 60 Swiss flan Universal pan 2 210 230 40 50 Swiss roll preheat Baking tray 2 190 210 15 20 Plaited loaf with 500 g flour Baking tray 2 160 180 30 40 Stollen with 500 g flour Baking tray 3 160 180 60 70 Stollen with 1 kg flour Baking tray 3 150 170 90 100 Strudel sweet Universal pan 2 180 200 55 65 Burek U...

Страница 21: ...o dry When it is done make small holes in the cake using a cocktail stick Then drizzle fruit juice or an alcoholic beverage over it Next time select a temperature 10 degrees higher and reduce the baking time The bread or cake e g cheesecake looks good but is soggy on the inside sticky streaked with water Use slightly less fluid next time and bake for slightly longer at a lower temperature For cake...

Страница 22: ...of equal thickness This will allow them to brown evenly and remain succulent and juicy Turn the food you are grilling after Z of the time Do not add salt to steaks until they have been grilled Place the food to be grilled directly on the wire rack If you are grilling a single piece the best results are achieved by placing it in the centre of the wire rack Also insert the baking tray at level 1 The...

Страница 23: ...1 6 kg Wire rack 2 4 190 210 80 90 Chicken halved 500 g each Wire rack 2 4 200 220 40 50 Chicken portions 300 g each Wire rack 3 4 200 220 30 40 Duck whole 2 0 kg Wire rack 2 4 170 190 90 100 Goose whole 3 5 4 0 kg Wire rack 2 4 160 170 110 130 Small turkey whole 3 0 kg Wire rack 2 4 170 190 80 100 Turkey thigh 1 0 kg Wire rack 2 4 180 200 90 100 Fish Weight Accessories and ovenware Level Type of ...

Страница 24: ... 80 2 ovenproof dishes 1 3 150 170 65 85 Toast Toast with topping 4 slices Wire rack 4 4 160 170 10 15 Toast with topping 12 slices Wire rack 4 4 160 170 15 20 Dish Accessories Level Type of heating Temperature in C Cooking time in minutes Pizza frozen Pizza with thin base Universal pan 2 190 210 15 20 Universal pan rack 3 1 180 200 20 30 Pizza with deep pan base Universal pan 2 170 190 20 30 Univ...

Страница 25: ... larger or taller than this The lids could crack Only use fruit and vegetables in good condition Wash them thoroughly The times given in the tables are a guide only The time will depend on the room temperature number of jars and the quantity and temperature of the contents Before you switch off the appliance or change the cooking mode check whether the contents of the jars are bubbling as they sho...

Страница 26: ...uits gingerbread cookies Fruit in one litre jars When it starts to bubble Residual heat Apples redcurrants strawberries Switch off approx 25 minutes Cherries apricots peaches gooseberries Switch off approx 30 minutes Apple purée pears plums Switch off approx 35 minutes Vegetables with cold cooking water in one litre jars When it starts to bubble Residual heat Gherkins approx 35 minutes Beetroot ap...

Страница 27: ... directly on the wire rack the universal pan should also be inserted at level 1 The liquid is then collected keeping the oven cleaner Dish Accessories and oven ware Level Type of heating Temperature in C Cooking time in minutes Whirls preheat Baking tray 3 140 150 30 40 Baking tray 3 140 150 30 40 Baking tray universal pan 1 3 140 150 30 45 2 baking trays universal pan 1 3 5 130 140 40 55 Small ca...

Страница 28: ...Siemens Electrogeräte GmbH Carl Wery Straße 34 81739 München Germany 9000754679 9000754679 01 010292 ...

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