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Risk of fire!

Loose food residues, grease and meat 

juices may catch fire during the Self-

cleaning cycle. Remove coarse dirt from 

the cooking compartment and from the 

accessories before every Self-cleaning 

cycle.

Ris k of fire!

The appliance will become very hot on the 

outside during the Self-cleaning cycle. 

Never hang combustible objects, e.g. tea 

towels, on the door handle. Do not place 

anything against the front of the oven. 

Keep children at a safe distance.

Risk of burns!

The cooking compartment will become 

very hot during the Self-cleaning cycle. 

Never open the appliance door or move 

the locking latch by hand. Allow the 

appliance to cool down. Keep children at 

a safe distance.

Risk  o f  b urn s!

;

 The appliance will become very hot on 

the outside during the Self-cleaning cycle. 

Never touch the appliance door. Allow the 

appliance to cool down. Keep children at 

a safe distance.

Causes of damage

Hob

Caution!

Only use the burners when cookware has been placed on 

top. Do not heat up empty pots or pans. The saucepan base 

will be damaged.

Only use pots and pans with an even base.

Place the pot or pan centrally over the burner. This will 

optimise transfer of the heat from the burner flame to the pot 

or ban base. The handle does not become damaged, and 

greater energy savings are guaranteed.

Ensure that the gas burners are clean and dry. The burner 

cup and ¶burner cap must be positioned exactly.

Ensure that the top cover is not closed when the oven is 

started up.

Damage to the oven

Caution!

Accessories, foil, greaseproof paper or ovenware on the 

cooking compartment floor: do not place accessories on the 

cooking compartment floor. Do not cover the cooking 

compartment floor with any sort of foil or greaseproof paper. 

Do not place ovenware on the cooking compartment floor if a 

temperature of over 50 ºC has been set. This will cause heat 

to accumulate. The baking and roasting times will no longer 

be correct and the enamel will be damaged.

Water in a hot cooking compartment: do not pour water into 

the cooking compartment when it is hot. This will cause 

steam. The temperature change can cause damage to the 

enamel.

Moist food: do not store moist food in the cooking 

compartment when it is closed for prolonged periods This will 

damage the enamel.

Fruit juice: when baking particularly juicy fruit pies, do not 

pack the baking tray too generously. Fruit juice dripping from 

the baking tray leaves stains that cannot be removed. If 

possible, use the deeper universal pan.

Cooling with the appliance door open: only allow the cooking 

compartment to cool when it is closed. Even if the appliance 

door is only open a little, front panels of adjacent units could 

be damaged over time.

Very dirty door seal: If the door seal is very dirty, the 

appliance door will no longer close properly when the 

appliance is in use. The fronts of adjacent units could be 

damaged.Always keep the door seal clean.

Appliance door as a seat, shelf or worktop: Do not sit on the 

appliance door, or place or hang anything on it. Do not place 

any cookware or accessories on the appliance door.

Inserting accessories: depending on the appliance model, 

accessories can scratch the door panel when closing the 

appliance door. Always insert the accessories into the 

cooking compartment as far as they will go.

Carrying the appliance: do not carry or hold the appliance by 

the door handle. The door handle cannot support the weight 

of the appliance and could break.

Damage to the plinth drawer

Caution!

Do not place hot objects in the plinth drawer. It could be 

damaged.

Set-up, gas and electricity connection

Gas connection

Installation must only be performed by an approved expert or a 

licensed after-sales service engineer in accordance with the 

instructions specified under "Gas connection and conversion to 

a different gas type".

For the licensed expert or after-sales service

Caution!

The setting conditions for this appliance are specified on the 

rating plate on the back of the appliance. The gas type set in 

the factory is marked with an asterisk (*).

Before setting up the appliance, check the grid access 

conditions (gas type and gas pressure) and ensure that the 

gas setting of the appliance meets these conditions. If the 

appliance settings have to be changed, follow the instructions 

Содержание HR74W633Y

Страница 1: ... en Instruction manual HR74W633Y Free standing cooker ...

Страница 2: ......

Страница 3: ...8 Energy and environment tips 19 Saving energy with your oven 19 Saving energy with the gas hob 19 Environmentally friendly disposal 19 Tested for you in our cooking studio 19 Cakes and pastries 19 Baking tips 21 Meat poultry fish 22 Tips for roasting and grilling 23 Bakes gratins toast with toppings 24 Preprepared products 24 Special dishes 25 Defrost 25 Drying 25 Preserving 25 Acrylamide in food...

Страница 4: ...the greaseproof paper with a dish or a baking tin Only cover the surface required with greaseproof paper Greaseproof paper must not protrude over the accessories Risk of fire Combustible objects that are left in the cooking compartment may ignite Never store combustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance and unplug the m...

Страница 5: ...arp or abrasive cleaning aids or detergents Risk of injury Incorrect repairs are dangerous Repairs may only be carried out and damaged power and gas lines replaced by an after sales engineer trained by us If the appliance is faulty unplug the mains plug or switch off the fuse in the fuse box Shut off the gas supply Contact the after sales service Risk of injury Faults or damage to the appliance ar...

Страница 6: ...t when it is hot This will cause steam The temperature change can cause damage to the enamel Moist food do not store moist food in the cooking compartment when it is closed for prolonged periods This will damage the enamel Fruit juice when baking particularly juicy fruit pies do not pack the baking tray too generously Fruit juice dripping from the baking tray leaves stains that cannot be removed I...

Страница 7: ...ppliance from the electricity supply if necessary Please ensure the availability of a multi pin disconnecting system Never use extension cables or multiple plugs For safety reasons this appliance must only be connected to an earthed connection If the safety earth terminal does not comply with regulations safety against electrical hazards is not guaranteed You must use a H 05 W F type cable or equi...

Страница 8: ...e transfer of the heat from the burner flame to the pot or ban base The handle does not become damaged and greater energy savings are guaranteed DXWLRQ XULQJ RSHUDWLRQ RI WKH RYHQ KRW VWHDP HPHUJHV DW WKLV SRLQW 6WHDP RXWOHW URQW SDQHO 3OLQWK GUDZHU URQW SDQHO ZLWK IXQFWLRQ VHOHFWRU WHPSHUDWXUH VHOHFWRU DQG FRQWURO GLDO 0XVW EH RSHQ ZKHQ WKH DSSOLDQFH LV LQ RSHUDWLRQ RE FRYHU RWSODWHV 2YHQ GRRU 6W...

Страница 9: ...ghest power Economy flame lowest output Setting Use ý Off position The oven is switched off Top bottom heating For cakes bakes and lean joints of meat e g beef or game on one level Heat is emitted evenly from the top and bottom 3D hot air For cakes and pastries on one to three levels The fan distributes the heat from the heating ring in the back panel evenly around the cooking compartment Pizza se...

Страница 10: ... the country Information on purchasing accessories can be found in the sales documents Not every optional accessory is suitable for every appliance When purchasing always quote the complete identification number E no of your appliance Wire rack For ovenware cake tins joints grilled items and frozen meals Insert the wire rack with the open side facing the oven door and the curvature pointing downwa...

Страница 11: ...oor Universal pan with non stick coating HZ332011 This universal pan is ideal for moist cakes pastries frozen meals and large roasts Place the universal pan in the oven with the sloping edge towards the oven door Lid for the Profi extra deep pan HZ333001 The lid converts the Profi extra deep pan into the Profi roasting dish Profi extra deep pan with insert wire rack HZ333003 Particularly suitable ...

Страница 12: ...in 15 seconds wait for at least one minute Then repeat the ignition process Caution If after switching the oven off you turn the burner knob while the oven is still hot gas will escape If you do not turn the knob to the ignition position the gas supply will be interrupted after 60 seconds The gas burner does not ignite If there is a power cut or if the ignition plugs are damp you can light the gas...

Страница 13: ...oking time Default value for button 30 minutes Default value for button 10 minutes The cooking time has elapsed A signal sounds The oven switches off Press the 0 button twice and switch off the function selector Changing the setting Press the 0 Clock button Use the or button to change the cooking time Cancelling the setting Press the 0 Clock button Press the button until zero is shown on the displ...

Страница 14: ...an use the timer as a kitchen timer It runs independently of the oven The timer has a special signal This means that you can tell whether the timer duration or the cooking time has elapsed You can also set the timer if the childproof lock is active Setting procedure 1 Press the S Timer button The S symbol flashes 2 Use the or button to change the timer duration Default value for button 10 minutes ...

Страница 15: ...ly Do not use any abrasive materials scouring sponges or rough cleaning cloths The stainless steel fronts can be polished using a special care product Follow the manufacturer s instructions You can purchase special stainless steel cleaner from our after sales service or from specialist retailers Enamel surfaces and lacquered surfaces Wipe with some washing up liquid and a damp cloth Dry with a sof...

Страница 16: ... pull the whole rail forward 4 and remove it Fig B Clean the rails with cleaning agent and a sponge For stubborn deposits of dirt use a brush Refitting the rails 1 First insert the rail into the rear socket press it to the back slightly figure A 2 and then hook it into the front socket figure B The rails fit both the left and right sides Ensure that as shown in figure B levels 1 and 2 are below an...

Страница 17: ...nels The glass panels can be removed from the oven door to allow more thorough cleaning Removal 1 Removing the oven door See the section Removing the oven door Lay the oven door on a cloth with the handle facing downwards 2 Remove the cover from the top of the oven door To do this press with your fingers on the left and right hand side Pull out the cover Fig A 3 Raise the top panel and pull it out...

Страница 18: ...from a service technician E number and FD number When calling us please give the product number E no and the production number FD no so that we can provide you with the correct advice The rating plate containing these numbers is found on the side of the oven door To save time you can make a note of the number of your appliance and the telephone number of the after sales service in the space below ...

Страница 19: ...special accessories from specialist retailers or from the after sales service Before using the oven remove any unnecessary accessories and ovenware from the cooking compartment Always use oven gloves when taking hot accessories or ovenware out of the cooking compartment Cakes and pastries Baking on one level When baking cakes the best results can be achieved using Top bottom heating When baking wi...

Страница 20: ...th moist topping fruit Universal pan 3 160 180 40 50 Universal pan baking tray 3 1 150 170 50 60 Swiss flan Universal pan 2 210 230 40 50 Swiss roll preheat Baking tray 2 190 210 15 20 Plaited loaf with 500 g flour Baking tray 2 160 180 30 40 Stollen with 500 g flour Baking tray 3 160 180 60 70 Stollen with 1 kg flour Baking tray 3 150 170 90 100 Strudel sweet Universal pan 2 180 200 55 65 Burek U...

Страница 21: ...o dry When it is done make small holes in the cake using a cocktail stick Then drizzle fruit juice or an alcoholic beverage over it Next time select a temperature 10 degrees higher and reduce the baking time The bread or cake e g cheesecake looks good but is soggy on the inside sticky streaked with water Use slightly less fluid next time and bake for slightly longer at a lower temperature For cake...

Страница 22: ...of equal thickness This will allow them to brown evenly and remain succulent and juicy Turn the food you are grilling after Z of the time Do not add salt to steaks until they have been grilled Place the food to be grilled directly on the wire rack If you are grilling a single piece the best results are achieved by placing it in the centre of the wire rack Also insert the baking tray at level 1 The...

Страница 23: ...1 6 kg Wire rack 2 4 190 210 80 90 Chicken halved 500 g each Wire rack 2 4 200 220 40 50 Chicken portions 300 g each Wire rack 3 4 200 220 30 40 Duck whole 2 0 kg Wire rack 2 4 170 190 90 100 Goose whole 3 5 4 0 kg Wire rack 2 4 160 170 110 130 Small turkey whole 3 0 kg Wire rack 2 4 170 190 80 100 Turkey thigh 1 0 kg Wire rack 2 4 180 200 90 100 Fish Weight Accessories and ovenware Level Type of ...

Страница 24: ... 80 2 ovenproof dishes 1 3 150 170 65 85 Toast Toast with topping 4 slices Wire rack 4 4 160 170 10 15 Toast with topping 12 slices Wire rack 4 4 160 170 15 20 Dish Accessories Level Type of heating Temperature in C Cooking time in minutes Pizza frozen Pizza with thin base Universal pan 2 190 210 15 20 Universal pan rack 3 1 180 200 20 30 Pizza with deep pan base Universal pan 2 170 190 20 30 Univ...

Страница 25: ... larger or taller than this The lids could crack Only use fruit and vegetables in good condition Wash them thoroughly The times given in the tables are a guide only The time will depend on the room temperature number of jars and the quantity and temperature of the contents Before you switch off the appliance or change the cooking mode check whether the contents of the jars are bubbling as they sho...

Страница 26: ...uits gingerbread cookies Fruit in one litre jars When it starts to bubble Residual heat Apples redcurrants strawberries Switch off approx 25 minutes Cherries apricots peaches gooseberries Switch off approx 30 minutes Apple purée pears plums Switch off approx 35 minutes Vegetables with cold cooking water in one litre jars When it starts to bubble Residual heat Gherkins approx 35 minutes Beetroot ap...

Страница 27: ... directly on the wire rack the universal pan should also be inserted at level 1 The liquid is then collected keeping the oven cleaner Dish Accessories and oven ware Level Type of heating Temperature in C Cooking time in minutes Whirls preheat Baking tray 3 140 150 30 40 Baking tray 3 140 150 30 40 Baking tray universal pan 1 3 140 150 30 45 2 baking trays universal pan 1 3 5 130 140 40 55 Small ca...

Страница 28: ...Siemens Electrogeräte GmbH Carl Wery Straße 34 81739 München Germany 9000754679 9000754679 01 010292 ...

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