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Tested for you in our cooking studio

Keeping warm

You can keep cooked dishes warm using the top/

bottom heating type at 70 °C. This will avoid

condensation developing, and means you will not have

to wipe out the cooking compartment.
Do not keep cooked dishes warm for longer than two

hours. Be aware that some dishes may continue

cooking whilst being kept warm. Cover the dishes if

necessary.

Test dishes

These tables have been produced for test institutes to

facilitate the inspection of the appliance.
In accordance with EN 60350-1:2013 and IEC

60350-1:2011.

Baking

Baked items that are placed into the oven on trays or in

baking tins/dishes at the same time will not necessarily

be ready at the same time.

Shelf positions for baking on two levels:

■

Universal pan: Level 3

Baking tray: Level 1

■

Baking tins/dishes on the wire rack

First wire rack: Level 3

Second wire rack: Level 1

Shelf positions for baking on three levels:

■

Baking tray: Level 5

■

Universal pan: Level 3

■

Baking tray: Level 1

Double-crusted apple pie

Double- crusted apple pie on one level: place dark-

coloured springform cake tins diagonally next to each

other.
Double-crusted apple pie on two levels: position dark-

coloured springform cake tins above each other so that

they are offset.
Cakes in tinplate springform cake tins: bake on one

level with top/bottom heating. Place the springform

cake tin onto the universal pan instead of onto the wire

rack.

Hot water sponge cake

Hot water sponge cake on two levels: vertically stack

springform cake tins in an offset manner on the wire

racks.

Notes

■

The setting values apply to dishes placed into a cold

cooking compartment.

■

Please note the information in the tables about

preheating. The setting values are valid without rapid

heating-up.

■

For baking, use the lower of the indicated

temperatures first.

Types of heating used:

■

4D hot air

■

Top/bottom heating

■

;

Pizza setting

Dish

Accessories

Shelf posi-

tion

Type of

heating

Tempera-

ture in °C

Cooking

time in

mins.

Baking

Piped cookies (Preheat for 5 minutes)

Baking tray

140-150*

25-40

Piped cookies (Preheat for 5 minutes)

Baking tray

140-150*

25-40

Piped cookies, 2 levels (Preheat for 5 minutes) Baking tray + universal pan

1+3

140-150*

30-40

Piped cookies, 3 levels (Preheat for 5 minutes) Baking trays + universal pan

5+3+1

130-140*

35-55

Small cakes (Preheat for 5 minutes)

Baking tray

150*

25-35

Small cakes (Preheat for 5 minutes)

Baking tray

150*

25-35

Small cakes, 2 levels (Preheat for 5 minutes)

Baking tray + universal pan

1+3

150*

30-40

Small cakes, 3 levels (Preheat for 5 minutes)

Baking trays + universal pan

5+3+1

140*

35-55

Hot water sponge cake

Springform cake tin, diameter 26 cm

160-170*

20-35

Hot water sponge cake

Springform cake tin, diameter 26 cm

160-170*

25-35

Hot water sponge cake, 2 levels

Springform cake tin, diameter 26 cm

3+1

150-170*

30-50

Double-crusted apple pie

2 x black plate tins, diameter 20 cm

;

170-180

60-80

Double-crusted apple pie

2 x black plate tins, diameter 20 cm

180-200

60-80

Double-crusted apple pie, 2 levels

2 x black plate tins, diameter 20 cm

3+1

170-190

70-90

* Preheat

EURO Appliances - euappliances.info

Содержание HB632GB.1

Страница 1: ...Register your product online siemens home com welcome en QVWUXFWLRQ PDQXDO Built in oven HB632GB 1 EURO Appliances euappliances info ...

Страница 2: ...EURO Appliances euappliances info ...

Страница 3: ...nging settings 15 List of settings 15 Changing the time 15 F Sabbath mode 16 Starting Sabbath mode 16 D Cleaning agent 16 Suitable cleaning agents 16 Keeping the appliance clean 17 p Rails 17 Detaching and refitting the rails 17 q Appliance door 18 Removing and fitting the appliance door 18 Removing the door cover 18 Removing and installing the door panels 19 3 Trouble shooting 20 Fault table 20 M...

Страница 4: ...afetyinformation General information Warning Risk of fire Combustible items stored in the cooking compartment may catch fire Never store combustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box Risk of fire A draught is created when the appliance door i...

Страница 5: ...ng compartment floor Do not cover the cooking compartment floor with any sort of foil or greaseproof paper Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set This will cause heat to accumulate The baking and roasting times will no longer be correct and the enamel will be damaged Aluminium foil Aluminium foil in the cooking compartment must not come i...

Страница 6: ...ce door as infrequently as possible during operation It is best to bake several cakes one after the other The cooking compartment is still warm This reduces the baking time for the second cake You can place two cake tins next to each other in the cooking compartment For longer cooking times you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to ...

Страница 7: ...ched Display The display is structured so that the information can be read at a glance The value that you can currently set is in focus It is displayed in white lettering with a dark background Status bar The status bar is at the top of the display The time and set time functions are displayed here 0O 0GG NFOV 4UBSU 4UPQ KRW DLU Buttons The buttons to the left and right of the rotary selector have...

Страница 8: ...al finely tuned types of heating for you to pre pare your dishes Settings Basic settings on page 15 You can adapt your appliance s basic settings to suit your needs Types of heating Temperature Use 4D hot air 30 275 C For baking and roasting on one or more levels The fan distributes the heat from the ring heating element in the back panel evenly around the cooking compartment Top bottom heating 30...

Страница 9: ...will overheat So that the cooking compartment cools down more quickly after operation the cooling fan continues to run for a certain period afterwards Note You can change how long the cooling fan continues to run for in the basic settings Basic settings on page 15 _Accessories Accessories Your appliance is accompanied by a range of accessories Here you can find an overview of the accessories inclu...

Страница 10: ...ails When purchasing please always quote the exact order number of the optional accessory Note Not all optional accessories are suitable for every appliance When purchasing please always quote the exact identification number E no of your appliance Customer service on page 21 D D D D E D D D Optional accessories Order number Wire rack For ovenware cake tins and ovenproof dishes and for roasts and g...

Страница 11: ...sed Make sure that the cooking compartment does not contain any leftover packaging such as polystyrene pellets Before heating the appliance wipe the smooth surfaces in the cooking compartment with a soft wet cloth Keep the kitchen ventilated while the appliance is heating Apply the settings indicated You can find out how to set the type of heating and the temperature in the next section Switch off...

Страница 12: ...t Stop button The cooling fan may continue to run after an operation is interrupted Press the On Off button to delete all settings If you open the cooking compartment door during operation operation is interrupted Close the cooking compartment door to continue operation Selecting an operating mode If you want to set an operating mode the appliance must be switched on 1 Press the menu button The op...

Страница 13: ... it is the timer or a cooking time which has elapsed The maximum setting you can apply is 24 hours 1 Press the 0 button The field for the timer opens 2 Use the rotary selector to set the timer duration The timer starts after a few seconds The U symbol for the timer and the time counting down are displayed on the left in the status bar When the time has elapsed An audible signal sounds Timer elapse...

Страница 14: ...ate time You can see the cooking time counting down in the status bar The cooking time has elapsed A signal sounds The oven stops heating You can cancel the audible signal early using the 0 button Correcting the end time This is possible if the oven is in standby 1 Press the Start Stop button 2 Press the 0 button The Time setting Options menu opens 3 Use the arrow to switch to y End and correct th...

Страница 15: ...ange the time in the basic settings For example Changing from summer to winter time 1 Press the On Off button 2 Press the Menu button 3 Use the rotary selector to select Settings 4 Touch the arrow to move to Time of day 5 Use the rotary selector to change the time 6 Press the Menu button Save or Discard appears in the display Power cut Following a long power cut the settings for initial use are sh...

Страница 16: ...maged by using the wrong cleaning agent observe the information in the table Depending on the appliance model not all of the areas listed may be on in your appliance Caution Risk of surface damage Do not use Harsh or abrasive cleaning agents Cleaning agents with a high alcohol content Hard scouring pads or cleaning sponges High pressure cleaners or steam cleaners Special cleaners for cleaning the ...

Страница 17: ...it out figure Clean the rails with cleaning agent and a sponge For stubborn deposits of dirt use a brush Door panels Hot soapy water Clean with a dish cloth and then dry with a soft cloth Do not use a glass scraper or a stainless steel scouring pad Door handle Hot soapy water Clean with a dish cloth and then dry with a soft cloth If descaler comes into contact with the door han dle wipe it off imm...

Страница 18: ...orce Ensure that the locking levers are always fully closed or when detaching the appliance door fully open Risk of injury The hinges on the appliance door move when opening and closing the door and you may be trapped Keep your hands away from the hinges Removing the appliance door 1 Open the appliance door fully 2 Fold open the two locking levers on the left and right figure 3 Close the appliance...

Страница 19: ...mes in the door figure Pull out the front panel upwards and lay it on a flat surface with the door handle facing downwards Clean the panels with glass cleaner and a soft cloth Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Risk of injury The hinges on the appliance door move when opening...

Страница 20: ...ntil the set cooking time has elapsed Replacing the bulb in the top of the cooking compartment If the cooking compartment light bulb fails it must be replaced Heat resistant 40 watt 230 V halogen bulbs are available from the after sales service or specialist retailers When handling the halogen bulb use a dry cloth This will increase the service life of the bulb Only use these bulbs Warning Risk of...

Страница 21: ...h the correct advice The rating plate bearing these numbers can be found when you open the appliance door To save time you can make a note of the number of your appliance and the telephone number of the after sales service in the space below should it be required Please note that a visit from an after sales service engineer is not free of charge even during the warranty period Please find the cont...

Страница 22: ...are placed into the oven on trays or in baking tins dishes at the same time will not necessarily be ready at the same time Baking on two levels Universal pan Level 3 Baking tray Level 1 Baking tins dishes on the wire rack First wire rack Level 3 Second wire rack Level 1 Baking on three levels Baking tray Level 5 Universal pan Level 3 Baking tray Level 1 Baking on four levels 4 wire racks with grea...

Страница 23: ...60 180 40 60 Sponge flan base Flan base tin 3 160 180 20 30 Fruit tart or cheesecake with shortcrust pastry base Springform cake tin diameter 26 cm 2 170 190 60 80 Swiss flan Pizza tray 3 220 240 35 45 Tart Tart tin tinplate 3 190 210 30 45 Bundt yeast cake Gugelhupf ring cake tin 2 150 170 50 70 Yeast cake Springform cake tin diameter 28 cm 2 160 170 20 30 Sponge base 2 eggs Flan base tin 3 150 1...

Страница 24: ...ing tray 3 80 90 120 150 Meringue 2 levels Baking tray universal pan 1 3 80 90 120 180 Macaroons Baking tray 3 90 110 20 40 Macaroons 2 levels Baking tray universal pan 1 3 90 110 25 45 Macaroons 3 levels Baking trays universal pan 5 3 1 90 110 30 45 Dish Accessories cookware Shelf posi tion Type of heating Tempera ture in C Cooking time in mins Preheat You want to find out whether the cake is com...

Страница 25: ...remain even after baking Recommended setting values In the table you can find the ideal heating type for various kinds of bread and bread roll The temperature and baking time are dependent on the quantity and composition of the dough Different settings ranges are indicated for this reason Try using the lower values at first A lower temperature results in more even browning If necessary use a highe...

Страница 26: ... water onto the cooking compartment floor The temperature change can cause damage to the enamel Types of heating used 4D hot air Top bottom heating 4 Circulated air grilling Grill large area coolStart function Dish Accessories Shelf posi tion Type of heating Tempera ture in C Grill setting Cooking time in mins Bread White bread 750 g Universal pan or cake tin 2 180 200 25 40 Multigrain bread 1 5 k...

Страница 27: ...rk coloured metal baking tins are most suitable Tinplate baking tins ceramic dishes and glass dishes extend baking time and mean that the baked item will not brown evenly If you wish to bake using these baking tins dishes and using top bottom heating slide in the tin dish at level 1 Greaseproof paper Only use greaseproof paper that is suitable for the selected temperature Always cut greaseproof pa...

Страница 28: ...le you can find the ideal heating type for various bakes and soufflés The temperature and cooking time are dependent on the quantity of food and the recipe How well cooked a bake is will depend on the size of the cookware and the depth of the bake Settings ranges are indicated for this reason Try using the lower values at first A lower temperature results in more even browning You can increase the...

Страница 29: ... temperature and or a longer cooking time Observe the manufacturer s instructions for your roasting cookware Uncovered cookware It is best to use a deep roasting tin dish for roasting poultry Place the tin dish onto the wire rack If you do not have any suitable cookware use the universal pan Covered cookware When cooking with covered cookware the cooking compartment remains considerably cleaner En...

Страница 30: ...cooking time Turn the poultry after approx to Z of the indicated time Note Only use greaseproof paper that is suitable for the selected temperature Always cut greaseproof paper to size Tips For duck or goose pierce the skin on the underside of the wings This allows the fat to run out If using duck breast score the skin Do not turn duck breasts When you turn poultry ensure that the breast side or t...

Страница 31: ...uch Use a higher temperature and or a longer cooking time Observe the manufacturer s instructions for your roasting cookware Uncovered cookware Use a deep roasting tin dish for roasting meat Place the tin dish onto the wire rack If you do not have any suitable cookware use the universal pan Covered cookware When cooking with covered cookware the cooking compartment remains considerably cleaner Ens...

Страница 32: ...ulated air grilling Grill large area Dish Accessories cookware Shelf posi tion Type of heating Tempera ture in C Grill setting Cooking time in mins Pork Joint of pork without rind e g neck 1 5 kg Cookware uncovered 2 4 180 190 110 130 Joint of pork with rind e g shoulder 2 kg Wire rack 2 4 190 200 130 140 Pork tenderloin steak 1 5 kg Cookware uncovered 2 4 220 230 70 80 Pork fillet 400 g Wire rack...

Страница 33: ... Observe the manufacturer s instructions for your roasting cookware Uncovered cookware To cook a whole fish it is best to use a deep roasting tin dish Place the tin dish onto the wire rack If you do not have any suitable cookware use the universal pan Covered cookware When cooking with covered cookware the cooking compartment remains considerably cleaner Ensure that the lid fits well and closes pr...

Страница 34: ...ories and that they are placed in the oven the right way around Wire rack Insert the wire rack with the open side facing the appliance door and the outer rail pointing downwards Universal pan or baking tray Slide the universal pan or the baking tray in carefully as far as the limit stop with the bevelled edge facing the appliance door Greaseproof paper Only use greaseproof paper that is suitable f...

Страница 35: ...es of your appliance Accessories Ensure that you always use suitable accessories and that they are placed in the oven the right way around Wire rack Insert the wire rack with the open side facing the appliance door and the outer rail pointing downwards Universal pan or baking tray Slide the universal pan or the baking tray in carefully as far as the limit stop with the bevelled edge facing the app...

Страница 36: ...ke tin diameter 26 cm 2 160 170 25 40 Sponge flan 6 eggs Springform cake tin diameter 28 cm 2 150 160 50 60 Bundt yeast cake Gugelhupf ring cake tin 2 150 170 50 70 Cakes on baking trays Sponge cake with dry topping Baking tray 3 150 170 25 40 Shortcrust tart with dry topping Baking tray 3 170 180 25 35 Swiss roll Baking tray 3 180 190 15 20 Plaited loaf savarin Baking tray 3 160 170 25 35 Yeast c...

Страница 37: ...the food to be dried The longer you leave the food to be dried the better it will be preserved The thinner the slices are the quicker the drying process will be and the more aromatic the dried food will remain Setting ranges are indicated for this reason If you wish to dry additional foodstuffs you should use similar foodstuffs in the table as a reference Type of heating used 4D hot air Fish Fish ...

Страница 38: ...ls Switch off the appliance once all preserving jars are bubbling Remove the jars from the cooking compartment after the indicated cooling time Vegetables After a short while small bubbles will form at short intervals As soon as all preserving jars are bubbling reduce the temperature to 120 C and allow the jars to continue to bubble in the closed cooking compartment as indicated in the table After...

Страница 39: ...sitions when defrosting 1 wire rack Level 2 2 wire racks Level 3 1 Recommended setting values The times in the table are average values They are dependent on the quality freezing temperature 18 C and composition of the food Time ranges are indicated Set the shortest time first and then extend the time if necessary Tip Items which were frozen flat or portioned defrost faster than those frozen in a ...

Страница 40: ...ter sponge cake on two levels vertically stack springform cake tins in an offset manner on the wire racks Notes The setting values apply to dishes placed into a cold cooking compartment Please note the information in the tables about preheating The setting values are valid without rapid heating up For baking use the lower of the indicated temperatures first Types of heating used 4D hot air Top bot...

Страница 41: ...e cooking compartment stays cleaner Type of heating used Grill large area Dish Accessories Shelf posi tion Type of heating Grill setting Cooking time in mins Grilling Toasting bread Wire rack 5 3 4 6 Beefburgers x 12 Wire rack 4 3 25 30 Do not preheat Turn after 2 3 of the total time EURO Appliances euappliances info ...

Страница 42: ...6 EURO Appliances euappliances info ...

Страница 43: ...EURO Appliances euappliances info ...

Страница 44: ...BSH Hausgeräte GmbH Carl Wery Straße 34 81739 München GERMANY 9001069070 9001069070 941211 siemens home com EURO Appliances euappliances info Powered by TCPDF www tcpdf org ...

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