5
Function selector
Use the function selector to set the type of heating.
If a type of heating is set,
AA
appears on the display panel.
Sensors and display panel
The sensors are used to set different functions. The set values
are shown on the display panel.
The symbol for the time function activated lights up on the
display panel.
Sensors for changing the set values
@
or
A
can be used to change any default setting or setting you
have applied.
@
= increases the settings.
A
= decreases the settings.
Heating symbol
While the oven is heating up, the
s
symbol will be lit up on the
display panel. When the oven is ready for your dish and
maintains its temperature the
s
symbol will switch off.
The
s
symbol never comes on for the grill power.
Inside the oven
There is a light inside the oven. A fan prevents the oven from
overheating.
Light
The oven light stays on throughout the baking process. When
temperatures of up to 60 °C are selected, the light remains
switched off. This allows for optimal fine adjustment.
The light can be switched on even if the oven is off; to do this,
turn the function selector to position
\
.
Fan
The fan can be turned on and off as necessary. The hot air
escapes through the top of the door. Warning! Do not cover the
vent. The oven could overheat.
The fan remains on for a certain length of time after the oven
has been switched off so that it can cool down more quickly.
Position
Use
Û
Off position
The oven is switched off.
I
Rapid heating
The oven reaches the set tempera-
ture extremely quickly.
:
3D hot air*
For cakes and pastries. It is possi-
ble to bake on three levels. A fan
in the back panel of the oven
ensures that the heat is distributed
evenly around the oven.
‘
Hot air eco*
For cakes, pastries, frozen prod-
ucts, joints and fish, on one level
without preheating. The fan distrib-
utes the heat evenly around the
cooking compartment, optimising
energy consumption.
%
Top and bottom heat-
ing*
For cakes, bakes and lean joints of
meat, e.g. beef or game, on one
level. The heat is emitted from
above and below.
;
Pizza setting
For quickly cooking frozen food
without preheating, e.g. pizza,
chips or puff pastry. The heat is
emitted from below and from the
fan on the back wall of the oven.
4
Circulated air grilling For roasting meat, poultry and
whole fish. The grill heating ele-
ment and the fan switch on and off
alternately. The fan circulates the
heat emitted by the grill around the
food.
(
Full-surface grill
For grilling steaks, sausages,
bread and fish. The whole area
below the grill heating element
becomes hot.
*
Full-surface grill
For grilling small amounts of
steaks, sausages, bread and fish.
The centre part of the grill heating
element becomes hot.
$
Bottom heating
For reducing, extended baking
and crisping up. The heat is emit-
ted from below.
X
Pre-programmed rec-
ipes
Special recipes. The type of heat-
ing and cooking time are set
according to the programme and
the selected weight. See the sec-
tion entitled
Pre-programmed reci-
pes
.
\
Light
The oven light in the cooking com-
partment switches on.
* Type of heating used to determine the energy efficiency
class in accordance with EN 60350.
Sensor
Sensor function
‚
Temperature
Select the temperature or grill power.
Kilograms
Select the weight for the preset reci-
pes.
0
Time functions Select the timer
V
, the cooking
time
x
, the end time
y
and the
actual time
0
.
A
Minus
Reduces programmed values.
@
Plus
Increases programmed values.
Ranges
30-270 Temperature
range
The temperature in the cooking
compartment in °C.
1-3
Grill settings
The grill settings for the centre-
area grill
*
and full-surface grill
(
.
1 = setting 1, low
2 = setting 2, medium
3 = setting 3, high
˜‚
-
˜‚‹
Pre-programmed recipes.
1 s - 23 h 59 min.
Cooking time.
1 s - 23 h 59 min.
Timer duration.
Содержание HB34A Series
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