Shida IL-2000SA, Руководство пользователя

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TABLE OF CONTENTS
IL-2000SA User’s Manual vii
TABLE OF CONTENTS
Chapter 1 BEFORE USING THE MACHINE ................................... 1-1
1.1 Part Names and Functions ................................................................... 1-2
1.1.1 Appearance .......................................................................................... 1-2
1.1.2 Keypad ................................................................................................. 1-3
1.2 Power ON ............................................................................................... 1-4
1.3 Label Roll Setting .................................................................................. 1-5
1.4 Parts
Cleaning ........................................................................................ 1-7
1.5 Use of Cleaning Film ............................................................................. 1-8
Chapter 2 NORMAL MENU ............................................................. 2-1
2.1 Normal Menu Entry ................................................................................ 2-2
2.2 Touch Buttons and Display Fields ....................................................... 2-3
2.2.1 Touch Buttons ...................................................................................... 2-3
2.2.2 Display Fields ....................................................................................... 2-5
2.3 Daily Operation for Fixed Price Products ........................................... 2-6
2.4 Product Call-up from the List ............................................................... 2-7
2.5 Temporary
Changes ............................................................................ 2-11
2.5.1 Amount Discount ................................................................................. 2-11
2.5.2 Percent Discount ................................................................................ 2-12
2.5.3 Markdown Price ................................................................................. 2-12
2.5.4 Quantity Change ................................................................................ 2-13
2.5.5 Expiry Pack Date Change .................................................................. 2-14
2.5.6 Register Code Change ....................................................................... 2-14
2.5.7 POP Message Print ............................................................................ 2-15
2.5.8 Fixed Weight Print ............................................................................ 2-15
Chapter 3 SUBTRACT/ADD MENU ................................................ 3-1
3.1 Subtract/Add Menu Entry ..................................................................... 3-2
3.2 Subtraction
............................................................................................. 3-3
3.3 Addition .................................................................................................. 3-6
Chapter 4 TOTAL MENU ................................................................. 4-1
4.1 Total Menu Entry .................................................................................... 4-2
4.2 Daily / Cumulative Totals ...................................................................... 4-3
4.2.1 Total Production ................................................................................... 4-4
4.2.2 Total Sales per Department .................................................................. 4-5
4.2.3 Total Sales per Group ........................................................................... 4-6
4.2.4 Total Sales by PLU ............................................................................... 4-7
4.2.5 Total Gross Profit by PLU ..................................................................... 4-8
4.2.6 Total Markdown Item ............................................................................ 4-9
4.2.7 Total Designated PLU ......................................................................... 4-10
4.2.8 Total PLU Analysis .............................................................................. 4-11
4.2.9 Daily Total Hourly Analysis ................................................................. 4-13
4.2.10 ACC ................................................................................................... 4-14
4.3 Weekly Total ......................................................................................... 4-14
4.3.1 Sales per Days of the Week ............................................................... 4-15
4.3.2 Hourly Analysis of the Week ............................................................... 4-16