EN -10-
CHAPTER -3: USING YOUR FRIDGE
CHAPTER -4: FOOD STORAGE
Zero Degree Zone
(In some models)
Keeping food in the Chill drawer, instead of the refrigerator
compartments, allows food to retain freshness and flavour for
longer, while preserving its fresh appearance. When the Chill
drawer tray becomes dirty, remove it and wash with water.
(Water freezes at 0°C, but food containing salt or sugar
freezes at temperatures lower than this).
The Chill drawer is usually used for storing foods such as raw
fish, lightly pickled food, rice, and so on.
Do not put food you want to freeze or ice trays (to
make ice) in the Chill drawer.
Chill Drawer
Adapti-Lift Door Shelf
(In some models)
Six different height adjustments can be made to provide storage areas that you need by Adapti-Lift door shelf.
To change the position of Adapti-Lift door shelf ;
Hold the bottom of the shelf and pull the buttons on the side
of the door shelf direction of arrow. (Fig.1)
Position door shelf the height you need by moving up and
down. After you get the position that you want the door shelf,
release the buttons on the side of the door shelf (Fig.2)
Before releasing the door shelf, move up down and make
sure the door shelf is fixed.
Note:
Before moving door shelf is loaded, you must
hold the shelf by supporting the bottom. Otherwise,
door shelf could fall off the rails due to the weight. So
damage may occur on the door shelf or rails.
Fig. 1
Fig. 2
Adapti-Shelf
(In some models)
Adapti-Shelf mechanism provides higher storage spaces with
a simple movement. To cover the glass shelf, push it.
You can load your food as you want in the resulting extra
space. To bring the shelf in its original position, pull it toward
you.
Fig. 1
Fig. 2
Visual and text descriptions in the accessories section may vary according to the model
of your appliance.
• To reduce humidity and avoid the consequent formation of frost, always store liquids in sealed containers in the
refrigerator. Frost tends to concentrate in the coldest parts of the evaporating liquid and, in time, your appliance
will require more frequent defrosting.
• Never place warm food in the refrigerator. Warm food should be allowed to cool at room temperature and should
be arranged to ensure adequate air circulation in the refrigerator compartment.
• Make sure no items are in direct contact with the rear wall of the appliance as frost will develop and packaging will
stick to it. Do not open the refrigerator door frequently.
• We recommend that meat and clean fish are loosely wrapped and stored on the glass shelf just above the
vegetable bin where the air is cooler, as this provides the best storage conditions.
• Store loose fruit and vegetable items in the crisper containers.
• Store loose fruit and vegetables in the crisper.
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