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OPERATION
NOTE:
• For hot summer conditions (about over
35
°
C ambient temperature), set your
FREEZER TEMP. CONTROL to less
colder setting towards . This is be-
cause setting may result in too little
air flow to the refrigerator compart-
ment, causing too warm temperature
in the refrigerator compartment.
And set your REFRIGERATOR TEMP.
CONTROL to colder setting towards
.
• With FREEZER TEMP. CONTROL set
to , there will be less cold air directed
to the refrigerator compartment, and
the refrigerator compartment may not
become cold enough.
CONTROLLING TEMPERATURES
The refrigerator controls its temperature automatically. How-
ever, if needed, adjust the temperature as follows.
Refrigerator compartment
REFRIGERATOR TEMP.
CONTROL controls the
compressor running time of
the refrigeration system.
•
setting will result in colder temperature in the both (re-
frigerator and freezer) compartments.
•
setting will result in warmer temperature in the both (re-
frigerator and freezer) compartments.
• If the refrigerator is operated for a long time with REFRIG-
ERATOR TEMP. CONTROL set at
, foods stored in the
refrigerator compartment may also freeze.
• Low ambient temperature may cause placed foods to freeze
even if REFRIGERATOR TEMP. CONTROL is set to .
• The freezer compartment may not cool sufficiently when
leaving REFRIGERATOR TEMP. CONTROL as for an
extensive period. To cool the freezer compartment prop-
erly, set REFRIGERATOR TEMP. CONTROL closer to .
(MAX)
For keeping foods fresher
tasting.
When the refrigerator does
not provide sufficient cooling.
Center position
For normal operation.
(MIN)
When the refrigerator pro-
vides excessive cooling.
Freezer compartment
•
setting directs more cold air to the freezer compartment.
(making the freezer compartment colder)
•
setting directs less cold air to the freezer compartment.
(making the freezer compartment less colder)
• If the freezer does not cool even when setting FREEZER
TEMP. CONTROL to , set REFRIGERATOR TEMP. CON-
TROL to
as well.
FREEZER TEMP. CONTROL
regulates the quantity of cold
air to the freezer.
(MAX)
For making ice rapidly or
fast freezing.
Center position
For normal freezing.
(MIN)
When frozen food or ice
cream is not stored.
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• In a cold kitchen (about under 10
°
C
ambient temperature), set your
FREEZER TEMP. CONTROL to
to
avoid too warm temperature in the
freezer compartment. This is because
the compressor operation is too short
in winter, and not enough cold air is
provided to the freezer compartment.
And if the foods in the refrigerator com-
partment freeze, you must set RE-
FRIGERATOR TEMP. CONTROL to
less colder setting towards .
SJ-16V/18V
05.12.12, 4:18 PM
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