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AUTO COOK / PIZZA / AUTO DEFROST
MENU
WEIGHT RANGE
COOKING PROCEDURE
AC-8
0.10kg - 0.40kg
• Place the crispy potatoes on the turntable.
Frozen Crispy
• After cooking, remove from the turntable and serve.
Chips
NOTES:
e.g. Oven Chips, Waffles, Croquettes,
• For frozen oven chips (thick type), wedges
Fritters, Hash Browns, Potato Shapes
and rosti, use the MORE key.
with MORE key:
• Frozen Roast Potatoes are not recommended.
e.g. Thick Oven Chips, Wedges, Rosti
AC-9
0.10kg - 0.50kg
• Place the crispy crumb food on the turntable.
Chilled Crispy
• After cooking, remove from the turntable and serve.
Coated Foods
e.g. Fish Cakes, Fish Fillets, Fish Goujons,
Chicken Nuggets, Chicken Fillets,
Vegetable Burger
AC-10
0.10kg - 0.50kg
• Place the crispy crumb food on the turntable.
Frozen Crispy
• After cooking, remove from the turntable and serve.
Coated Foods
e.g. Fish Cakes, Fish Fillets, Fish Goujons,
Chicken Nuggets, Chicken Fillets,
Vegetable Burger
AC-11
0.1kg - 0.3kg (Dried)
• Place rice/pasta in an appropriate sized bowl.
Dried Rice/Pasta
• Add 300ml (1/2 pint) of boiling water per
100g rice/pasta.
e.g. Dried Filled pasta,
• Do not cover.
Spaghetti, Tagliatelle, Fusilli,
• Place in the centre of the turntable.
Shells, Penne, Bows
• Stir when the audible signal sounds.
• After cooking, stand for 2 minutes before draining
and rinsing in boiling water.
AC-12
0.2kg - 0.5kg (Fresh)
• Place pasta in an appropriate sized bowl.
Fresh Pasta
• Add 300ml (1/2 pint) of boiling water per 100g pasta.
• Do not cover.
e.g. Fresh Filled pasta,
• Place in the centre of the turntable.
Spaghetti, Tagliatelle, Fusilli,
• Stir when the audible signal sounds.
Shells, Penne, Bows
• After cooking, stand for 2 minutes before draining
and rinsing in boiling water.
NOTES:
• For fresh spaghetti and fresh tagliatelle, use the
LESS button.
• For fresh fusilli, fresh shells, fresh penne and fresh
bows use the MORE button.
AUTO COOK CHART
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