E – 15
* Suppose you w ant to cook 0.5 kg of frozen pizza (1 pizza).
Pizza
1. Frozen
2. Fresh (Thin)
3. Fresh (Thick)
Step
Procedure
Pad Order
Display
Press the PIZZA pad until the desired
m enu num ber is displayed (for Frozen
press once).
Press the INSTANT COOK/START pad.
Warning:
The oven cavity, door, turntable, turntable support, racks, dishes and especially bottom heater w ill
becom e very hot, use thick oven gloves w hen rem oving the food or turntable from the oven to PREVENT
BURNS.
Press num ber pads to enter w eight.
1
2
3
Pizza Menu Guide
Menu
Quantity
Procedure
Initial
Temperature
Menu
No.
PZ-3
PZ-2
PZ-1
Frozen Pizza
Fresh Pizza
(thin crust)
Fresh Pizza
(thick crust)
-18˚C
Frozen
temperature
20 - 25˚C
Room
temperature
20 - 25˚C
Room
temperature
0.1 - 0.5 kg
(1 pizza)
0.6 - 1.3 kg
(1 pizza)
0.8 - 1.6 kg
(1 pizza)
• Remove from package.
• Place directly onto turntable.
• After cooking, stand.
KG stops flashing and re-
m ains on display.
COOK flashes on and off.
5
PIZZA
PIZZA
x 1
KG
AUTO
HELP
ru
fdnj
KG
AUTO
COOK
HELP
ru
fdnj
ghbujnjd
PIZZA w ill autom atically com pute the cooking m ode
and cooking tim e.
KG w ill flash on and off.
The cooking tim e w ill begin
counting dow n to zero, w hen
it reaches zero, an audible
signal w ill sound and STAND
w ill be displayed.
INSTANT COOK//START
AUTO
COOK
HELP
fdnj
ghbujnjd
* See recipe on page E-16.
* See recipe on page E-16.
http://www.usersmanualguide.com/