Sharp R-340F, Руководство по эксплуатации и кулинарная инструкция

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12
Auto Cook Menu Guide
NOTE Water temperature should be about 20°C at initial cooking.
PROCEDURE QUANTITY MENU
•
Wash rice until water runs clear.
•
Place rice and water into a deep
casserole (about 2 ) and soak
for 30 mins (stir rice a few times
during soaking).
•
Stir and cook with cover.
•
After cooking, stir lightly and
stand for 5 mins with a cover.
Serving (s) Rice Water
1 1 serve (1-2 persons) 150g 250ml
2 2 serves (3-5 persons) 300g 480ml
Times of
Pressing
1-2 serves
•
Wash rice until water runs clear.
•
Place rice and water into a deep
casserole (about 2 ) and soak
for 30 mins (stir rice a few times
during soaking).
•
Stir and cook uncovered.
•
After cooking, stir lightly and
stand for 5 mins.
Serving (s) Rice Water
1 1 serve (1-2 persons) 50g 750ml
2 2 serves (3-5 persons) 80g 1400ml
Times of
Pressing
1-2 serves
Rice
Congee
Menu Variation
eg
★
Congee with Pallock Fish and Peanuts
Ingredients:
100g Pallock Fish (fried; chopped)
(3-5 persons) 50g Peanuts
1 slice Salted Turnip (chopped)
3
Spring Onions (chopped)
The ingredients can be added just after finish, with salted
turnip and spring onions as garnish and sprinkles on top.
NOTE
★
Congee with Salted Pork and Preserved Duck Eggs
Ingredients:
approx. 230g (
1
/
2
lb) Lean Pork (chopped)
(3-5 persons) 2 Preserved Duck Eggs (diced)
Serving (s) Rice Water
1 1 serve (1-2 persons) 100g 1200ml
2 2 serves (3-5 persons) 160g 2200ml
Times of
Pressing
Porridge
Menu Variation
You can enjoy the variation by putting some ingredients into Porridge just after
finish or 10 mins before finish.
eg
★
Chicken Porridge: 200g Chicken (cut small pieces, precooked)
(3-5 persons)
Spring Onion, cut 3cm long
★
Fish Porridge: 250g Fish (precooked)
(3-5 persons) 2 slices Ginger (cut into stripes)
1-2 serves
•
Wash rice until water runs clear.
•
Place rice and water into a deep
casserole (2
for 1 serve, 3 for 2
serves) and soak for 15 mins (stir
rice a few times during soaking).
•
Stir and cook uncovered.
•
After cooking, stir lightly and
stand for 5 mins.
PAD
NOTE The ingredients can be added 10 min. before finish.
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