EN - 8
3. TECHNICAL SPECIFICATIONS
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3.1. General appearance
1.
Upper basket with racks
2.
Upper spray arm
3.
Lower basket
4.
Lower spray arm
5.
Filters
6.
Rating plate
7.
Control panel
8.
Detergent and rinse-aid dispenser
9.
Salt dispenser
10.
Upper basket track latch
11.
Upper Cutlery Basket
12.
Turbo Drying Unit:
This system provides
better drying performance.
3.2. Technical specifications
Capacity
15 place
settings
Dimensions
Height
Width
Depth
820-
870(mm)
598
(mm)
550
(mm
Net weight
42
kg
Operating
voltage /
frequency
220-240V
50 (Hz)
Total current 10(A)
Total power 1900(W)
Water supply
pressure
Maximum:
1 (Mpa)
Minimum:
0.03 (Mpa)
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