EN - 8
3. TECHNICAL SPECIFICATIONS
13
3.1. General appearance
1.
Worktop
2.
Upper basket with racks
3.
Upper spray arm
4.
Lower basket
5.
Lower spray arm
6.
Filters
7.
Rating plate
8.
Control panel
9.
Detergent and rinse-aid dispenser
10.
Salt dispenser
11.
Upper basket track latch
12.
Upper Cutlery Basket
13.
Turbo Drying Unit:
This system provides
better drying performance for your
dishes.
3.2. Technical specifications
Capacity
15 place
settings
Dimensions
(mm)
Height
Width
Depth
850(mm)
598(mm)
598(mm)
Net weight
53 kg
Operating
voltage /
frequency
220-240V
50 Hz,
Total current
(A)
10(A)
Total power
(W)
1900(W)
Water supply
pressure
Maximum:
1 (Mpa)
Minimum:
0.03 (Mpa)
1
2
4
6
7
8
9
10
11
12
3
5
