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ENGLISH
A32398 Israel R340C/341C O/M
To avoid the danger of fire
IMPORTANT SAFETY INSTRUCTIONS
1. The microwave oven should not be left unat-
tended during operation. Power levels that
are too high or cooking times that are too
long may overheat foods resulting in a fire.
2. This oven is not designed to be built-in to a
wall or cabinet.
3. The electrical outlet must be readily accessi-
ble so that the unit can be unplugged easily in
an emergency.
4. The AC power supply must be 230-240V, 50Hz.
5. It is recommended that a separate circuit serv-
ing only this appliance be provided.
6. Do not place the oven in areas where heat is
generated. For example, close to a conven-
tional oven.
7. Do not install the oven in an area of high
humidity or where moisture may collect.
8. Do not store or use the oven outdoors.
9. If food being heated in the oven begins to
smoke, DO NOT OPEN THE DOOR. Turn off
and unplug the oven and wait until the food
has stopped smoking. Opening the door while
food is smoking may cause a fire.
10. Use only microwave-safe containers and
utensils.
11. Do not leave the oven unattended when
using disposable plastic, paper or other com-
bustible food containers.
12. Clean the waveguide cover, the oven cavity,
the turntable and roller stay after use. These
must be dry and free from grease. Built-up
grease may overheat and begin to smoke or
catch fire.
13. Do not place flammable materials near the
oven or ventilation openings.
14. Do not block the ventilation openings.
15. Remove all metallic seals, wire twists, etc.,
from food and food packages. Arcing on
metallic surfaces may cause a fire.
16. Do not use the microwave oven to fry with oil
or heat oil for deep frying. The temperature
can not be controlled and the oil may catch
fire.
17. To make popcorn, use only special micro-
wave makers.
18. Do not store food or any other items inside
the oven.
19. Check the settings after you start the oven to
ensure the oven is operating as desired.
20. Do not put things on top or cover the outer
cabinet.
21. To avoid overheating and fire, special care
must be taken when cooking or reheating
foods with a high sugar or fat content, for
example, Sausage rolls, Pies or christmas
pudding.
Warning
1. Do not operate the oven if it is damaged or
malfunctioning. Check the following before
use.
(1) The door (not warped)
(2) The hinges and safety door latches
(not broken or loose)
(3) The door seals and sealing surfaces
(4) The oven cavity (not dented)
(5) The power supply cord or plug
2. Do not try to adjust or repair the oven yourself.
The oven must be adjusted or repaired
by an authorized SHARP service agent.
3. Do not operate the oven with the door open
or alter the safety door latches in any way.
4. Do not operate the oven if there is an object
between the door seals and sealing surfaces.
5. Do not allow grease or dirt to build up on
the door seals and sealing surfaces.
6. Individuals with PACEMAKERS should check
with their doctor or the manufacturer of the
pacemaker for precautions regarding micro-
wave ovens.
To avoid the possibility of injury
To avoid the possibility of electric shock
1. Under no circumstances should you remove
the outer cabinet.
2. Never spill or insert any objects into the door
lock openings or ventilation openings. In the
event of a spill, turn off and unplug the oven
immediately, and call a SHARP service agent.
3. Do not immerse the power supply cord or
plug in water or any other liquid.
4. Do not let the power supply cord hang over
the edge of a table or counter.
5. Keep the power supply cord away from heat-
ed surfaces.
6. If the oven lamp fails please consult your
dealer or a qualified service technician trained
by SHARP.
7. Should the power supply cord become
damaged, it must be replaced with a special
cord supplied by a SERVICE CENTRE
APPROVED BY SHARP. And it must be
replaced by a qualified service technician
trained by SHARP.
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