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COOKWARE AND UTENSIL GUIDE

Utensil

Use

Advice

GLASSWARE/CERAMIC
(HEAT RESISTANT)

YES

GLASSWARE
•  Ordinary glass is not suitable for cooking but may be used for short periods for heating foods.
CERAMIC
•  Most ovenproof china, and ceramics, are suited.
•  Avoid dishes that are decorated with gold or silver leaf.
•  Avoid using antique pottery.
•  If unsure, check with the manufacturer.

METAL COOKWARE

NO

•  Metal cookware should be avoided when cooking in the microwave oven.
•  Microwave energy is reflected by metal.

PLASTIC WRAP/ 
OVEN BAGS

(               )

MICROWAVE
SAFE ONLY 

YES

•  Plastic wrap can be used to cover food.
•  Some shrinkage of the wrap may occur, over an extended cooking time.
•  When removing wrap, lift it in such a way to avoid steam burns.
•  Do not tie oven bags with metal twist ties, substitute with string.
•  For cooking food with high fat content, do not bring the wrap in contact with the food as it may melt.

ALUMINIUM FOIL

FOR

SHIELDING

•  Small amounts may be used to shield certain parts of meat and fish when cooking or defrosting.
•  Remove food in foil trays, if possible, and place in a microwave safe dish.
•  If not possible, place the foil tray onto a heat proof plate allowing 2.5 cm between the walls of the oven.

STRAW AND WOOD

NO

•  Excessive over heating of these materials may cause a fire in the microwave oven.

PAPER

YES

•  Paper towels and waxed paper are suitable to use to prevent splatters.
•  These are suitable for use when reheating foods or for short cooking times.

PLASTIC COOKWARE
MICROWAVE SAFE

YES

•  Ideal for cooking, reheating and defrosting.
•  Some microwave safe plastic cookware are not suitable for cooking foods with high fat and sugar content.

BROWNING DISH

YES

•  Ensure that the preheating time of the dish is not exceeded.
•  Ensure that a microwave heat proof dinner plate or suitable insulator be placed between the turntable and the 

browning dish.

THERMOMETERS 
• MICROWAVE SAFE 
• CONVENTIONAL

YES

NO

R-291Z(ST) CKB [01-08].indd   3

R-291Z(ST) CKB [01-08].indd   3

6/27/12   11:49:38 AM

6/27/12   11:49:38 AM

Содержание Carousel R-291Z

Страница 1: ...refully paying particular attention to the warnings and special notes the automatic cooking menus programmed into your new oven have been carefully developed to give optimum results when the step by step instructions are followed Whenselectinganotherhomeappliance pleaseagainconsider our full range of Sharp products MODEL CONTENTS Pages Warranty 1 Warning 2 Special Notes and Warning 3 Installation ...

Страница 2: ...1 ...

Страница 3: ...e the oven if it is not working correctly or damaged until it has been repaired by a qualified service technician trained by SHARP It is particularly important that the oven door closes properly and that there is no damage to 1 Door warped 2 Hinges and Latches broken or loosened 3 Door Seals Sealing Surfaces and oven cavity buckled or deformed 4 Burn marks on the door seal faces Do not bump or cat...

Страница 4: ...rtight containers Deep fat fry Heatordrywood herbs wetpapers clothes or flowers Operate the oven without a load a load is an absorbing material such as food or water in the oven cavity Liquids Beverages For boiling or cooking liquids see WARNING on page 2 to prevent explosion and delayed eruptive boiling Heat for longer than recommended time See REHEATING FOOD CHART on page 8 Canned foods Remove f...

Страница 5: ...f the oven for adequate air circulation When installing in a cabinet the minimum inside dimension of the cabinet should be 720mm W x 460mm H x 498mm D When building the oven into a cabinet or wall a Sharp built in kit model number RK J29S stainless is available which enables the microwave oven to be integrated within a kitchen The kit is available from your retailer Read carefully the installation...

Страница 6: ...2 Indicators The appropriate indicator will flash or light up just above each symbol according to the instruction When an indicator is flashing press the suitable button or do the necessary operation Microwave power level Cooking in progress Defrost Weight Quantity Stir or Turn over 3 EASY DEFROST button Press to select one of the 5 automatic programmes 4 INSTANT ACTION button Press to select one ...

Страница 7: ...n lamp will be off The display will show NOTE If you do not operate the oven for 3 minutes or more i e after closing the door pressing the STOP CLEAR key or at the end of cooking you will not be able to operate the oven until you open and close the oven door Whilst in Energy Save Mode the display is blank Stop Clear Press the STOP button once to 1 Stop the oven temporarily during cooking 2 Clear i...

Страница 8: ...isplayed Suppose you want to cook Fish Fillets for 10 minutes on 50 power Step Procedure Pad Order Display 1 Enter desired cooking time 2 Select power level by pressing the POWERLEVELasrequired for50 press six times x6 3 Press the START 1min button x1 Cook indicator will be light The timer begins to count down If the door is opened during cooking process the cooking time in the display automatical...

Страница 9: ...cooking time If power is not selected the oven will operate at 100 power 4 Press the START 1min button x1 Cook indicator will be light The timer begins to count down to zero When it reaches zero the second sequence will appear and the timer will begin counting down to zero again Instant Cook For your convenience Sharp s Instant Cook allows you to easily cook for one minute on 100 power Step Proced...

Страница 10: ... moment the remaining cooking time is 1 min 30 sec Step Procedure Pad Order Display 1 Enter desired cooking time Power Level and Cook indicator will flash on and off 2 Select power level by pressing the POWER LEVEL button as required for 50 press six times x6 3 Press the START 1min button x1 Cook indicator will be light The timer starts to count down 4 PresstheSTART 1minbuttontwice to increase the...

Страница 11: ...l vary according to the food condition e g initial temperature shape quality Check the food after cooking and if necessary continue cooking manually 4 To avoid children s misuse each button can be used only within 3 minutes of a preceding operation 5 To defrost foods above or below the weights allowed on the EASY DEFROST or defrost manually 6 Err will be displayed if more or less than weight of fo...

Страница 12: ...ST button twice x2 DEF indicator will be light KG indicator will flash on and off 2 Enter the weight 0 5 kg KG stops flashing and remains on display COOK indicator will flash on and off 3 Press the START 1min button x1 The defrosting time will begin counting down The oven will beep 4 times and stop COOK indicator will go off and CHECK indicator will flash on and off 4 Open the door Turn over the M...

Страница 13: ...ress the INSTANT ACTION button twice x2 KG indicator will flash on and off 2 Enter the weight 0 3 kg KG stops flashing and remains on display COOK indicator will flash on and off 3 Press the START 1min button x1 The cooking time will begin counting down The oven will beep 4 times and stop COOK indicator will go off and CHECK indicator will flash on and off 4 Open the door Turn over Bolognese Close...

Страница 14: ...risdisplayed for Jacket Potato press EASY COOK2 button twice x2 QTY indicator will flash on and off 2 Enter the QTY 2 pcs QTY stops flashing and remains on display COOK indicator will flash on and off 3 Press the START 1min button x1 The cooking time will begin counting down The oven will beep 4 times and stop COOK indicator will go off and CHECK indicator will flash on and off 4 Open the door Tur...

Страница 15: ...t the power point switch off the power for 10 seconds and switch back on Open and close the oven door Does 0 appear in the display YES _______ NO _______ 2 Place one cup of water approx 250 ml in a glass measure in the oven and close the door securely Press the START 1min button twice A Does the oven lamp come on YES _______ NO _______ B Does the cooling fan work YES _______ NO _______ Put your ha...

Страница 16: ...th lid Place directly on turntable Stir halfway through cooking Stand 2 3 mins NOTE Room Temperature 20 C Refrigerator Temperature 3 C FROZEN VEGETABLE CHART 1 Cook vegetables in a flan dish Cover with a lid or plastic wrap 2 Allow to stand 1 2 minutes before serving VEGETABLE WEIGHT MICROWAVE TIME AT 100 SPECIAL PROCEDURES Beans green cut 250 g 5 6 minutes Broccoli 500 g 8 10 minutes Break apart ...

Страница 17: ...itre casserole dish with 2 tablespoons water Cover 4 5 minutes Mushrooms 500 g Sliced or whole Place in a 1 litre casserole dish with 2 teaspoons butter Cover 5 7 minutes Peas Green Snow 500 g 250 g Cook in a 1 litre casserole dish with 1 teaspoon sugar and 1 tablespoon water Cover Remove string from pod Cook in a 1 litre casserole dish with 1 tablespoon water 2 4 minutes 2 3 minutes Potatoes jack...

Страница 18: ... 60 C hot tap water or soup stock Place into a microwave safe glass bowl and cover with hot tap water Cook uncovered After cooking stand and stir 3 5 3 C2 1 Fresh Vegetables 0 1 0 6 kg 3 C Refrigerared Wash the vegetables Pierce skin of squash with fork Arrange the vegetables in a shallow dish Cover with plastic wrap After cooking stir then stand covered 1 5 4 C2 2 Jacket Potato 1 6 pieces 1 piece...

Страница 19: ...ish in the followingway hardvegetablesaroundtheoutside soft vegetables in the centre medium vegetables in between Cover with a glass lid or plastic wrap After cooking stand covered and stir 1 5 IA 2 Frozen Ready Meals Stirrable type e g Noodles Bolognese Chinese Menus 0 3 0 4 kg 0 1 kg 18 C Transfer meal to suitable microwave proof dish Add some liquid if recommended by the manufacturer Cover with...

Страница 20: ...d shield the warm portions Press start to continue defrosting After defrost time stand covered with aluminium foil N B After standing run under cold water to remove giblets if necessary 15 20 4 Ed 4 Cake 0 1 0 2 Remove all packaging from the cake Place on a plate in the middle of the turntable After defrosting cut the cake into similar sized pieces keeping space between each piece and let stand fo...

Страница 21: ...INIUM FOIL FOR SHIELDING Small amounts may be used to shield certain parts of meat and fish when cooking or defrosting Remove food in foil trays if possible and place in a microwave safe dish If not possible place the foil tray onto a heat proof plate allowing 2 5 cm between the walls of the oven STRAW AND WOOD NO Excessive over heating of these materials may cause a fire in the microwave oven PAP...

Страница 22: ...nts of meat should be turned over after half the cooking time 4 PIERCING Pierce potatoes eggs tomatoes or any foods with a skin or membrane to allow steam to escape 6 STANDING TIME Standing time is important After cooking or defrosting ensure adequate standing time This allows the food to continue cooking or heating Refer to cooking guides for each menu or according to manufacturers instructions 8...

Страница 23: ...e Tea Coffee Water x3 Easy Cook To cook 2 Jacket Potatoes x2 Variable Cooking control To soften Cream Cheese or Butter for 40 seconds on 30 Instant Cook Within 3 minutes of closing the door CONTENTS COOKING GUIDE QUICK REFERENCE GUIDE HELPFUL HINTS COOKWARE AND UTENSIL GUIDE EASY DEFROST MENU GUIDE INSTANT ACTION MENU GUIDE EASY COOK MENU GUIDE CHART 1 2 3 4 5 6 7 8 R 291Z ST CKB 01 08 indd 1 R 29...

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