NOTICE
SANIWALL
®
Pro
is a wall unit with integrated
macerator specially designed for the installation of all
types of wall-hung toilet, shower and washbasin.
SANIWALL
®
Pro
is designed for domestic use only.
Installed and maintained correctly,
SANIWALL
®
Pro
will deliver a high level of performance, safety and
reliability.
Please pay particular attention to the following:
possible danger to personnel,
warning of potential electrical hazard,
“WARNING” A general warning that failure to
follow instructions could result in poor functioning
of the equipment.
Please contact our customer services for any
additional information.
LIST OF SUPPLIED PARTS
(fig.1 and fig.2)
2
DIMENSIONS (fig.3)
- Depth of frame = Between 200 and 245mm
- Thickness of casing = Between 16 and 100mm
- Height = Adjustable to between 1080 and 1280mm
- Bowl height = 400 mm min ( finished floor )
- Max. thickness of finished floor = 185 mm
- Height between floor and centre of macerator
discharge outlet = 220 mm mini
3
PERFORMANCE CURVE (fig.5)
5
COMBINATIONS OF HEIGHT AND LENGTH
OF THE DISCHARGE PIPE (fig.6)
6
INSTALLATION (figs. 7.1 to 7.6)
SANIWALL
®
Pro
is designed to be flush-mounted.
Installation should only be attempted by qualified
persons.
The macerator must be located in the same room as
the toilet and any other sanitary installations that may
also be connected.
The equipment must be easily accessible for checking
and maintenance purposes.
7
SANIWALL®
Pro
MACERATOR :
AREA OF USE AND TECHNICAL DATA
Discharge of toilet waste
Area of use
Discharge of washbasin waste
Discharge of shower waste
Type
P 30
Maximum vertical discharge
5m
Voltage
220-240 V
Frequency
50 Hz
Maximum absorbed power
400 W
Maximum absorbed current
1.8 A
Appliance class
I
Protection index
IP44
Net weight
5.6 KG
WARNING:
This equipment should not be used for
purposes other than those described in these
instructions.
4
PREPARING THE FRAME
FITTING THE TOILET BOWL ANCHOR RODS
AND FIXING TO THE WALL
1 -
WARNING: This frame should be fitted on a load
bearing wall if the floor structure is lightweight or
on a partition wall if the floor slab is suitable (NF
safety test: 400kg for wall-hung bowl). For
packaging purposes, the feet are folded inwards.
To reposition them correctly, they should be turned
outwards by a quarter turn.
2 -
Measure the centre-to-centre distance
(A)
between the bowl anchoring holes: there are only
2 possible measurements:
(Ka = 230 mm )
and
(Kb = 180 mm)
.
Insert the rods into the holes of the frame, as
per the centre-to-centre distance and fix them in
place using the nuts.
3 -
Place the frame in position.
4 -
Place the wall fixing lugs against the wall and
fix them to the frame using the nuts, after having
checked that the frame is vertical
5 -
Using a hacksaw, cut off any excess threaded rod
from the fixing lugs.
K
y
7.1
7.1.a
ADJUSTING THE HEIGHT OF THE FRAME
1 -
Place the frame in its desired position.
2 -
Unscrew the 4 set screws .
3 -
Adjust the height of the feet so that the front of the
bowl is 400mm from the finished floor.
4 -
Check that the frame is horizontally level and
retighten the 4 set screws .
s
s
PREPARING FIXING
1 -
Mark out your drill points
(2 on the wall and 6 on the floor).
2 -
Move the frame away and, using a 10mm bit, drill
2 holes (min. depth 70mm) in the wall.
Use an 8mm bit to drill 6 holes (min. depth 65mm)
in the floor.
3 -
Insert the dowels and into the holes.
4 -
Reposition the frame and move on to connecting
the
SANIWALL
®
Pro
macerator.
x
q
7.1.b
7.1.c
I
II
III
IV
V
VI
Notice SANIWALL PRO Traduction_1:Mise en page 1 23/09/2008 12:25 Page 16