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been used for an extended period of time,
and after descaling.
Making coffee
∙
Open the swing-out
fi
lter holder and take
off the
fi
lter holder lid.
∙
Insert a
size-4
paper
fi
lter into the
fi
lter
insert,
fi
rst folding down the perforated
sides of the
fi
lter.
∙
We recommend the use of
fi
ne-ground
coffee:
∙
for normal-size cups use around 6 g (=
2 teaspoons) of ground coffee;
∙
for small cups use around 4g (= 1½
teaspoons.
∙
Depending on your personal taste, the
actual quantity used may vary.
∙
Replace the
fi
lter holder lid and close the
swing-out
fi
lter.
∙
Open the lid of the fresh-water container
and
fi
ll it with the desired quantity of cold
water, observing the minimum
fi
ll amount
(2 cups).
∙
Two measuring scales
on the valve unit
help you to
fi
nd the correct amount of
fresh water:
∙
left
scale for normal-size cups (around
125 ml).
∙
right
scale for small cups.
∙
Caution:
To prevent boiling water from
being forced out, be careful not to exceed
the maximum water level of 8 medium-
sized cups.
∙
Close the water reservoir lid. This is
important as the Vapotronic system can
only operate when the lid is closed
∙
Fit the aroma-protection lid on the carafe,
and then place the carafe on the base
plate.
∙
Press the On/Off button; the indicator
light comes on and the heating process
starts. With the water reservoir
fi
lled to its
maximum, it will take about 5 minutes to
bring the water to the boil.
∙
Once the optimum brewing temperature
has been reached, the valve opens and
the brewing cycle begins.
∙
The Vapotronic system will switch off the
heating process automatically.
∙
The coffee starts
fl
owing through the
fi
lter
into the heat-preserving carafe.
∙
The indicator light goes out once the
fi
ltration cycle is complete.
∙
To interrupt the brewing cycle, press the
On/Off button again to turn the appliance
off.
∙
Remove the carafe from the base plate.
∙
Take off the aroma-protection lid and
replace it with the screw-in lid for the
carafe.
∙
The freshly brewed coffee can be poured
without having to remove the screw-in lid.
∙
To pour, simply rotate the screw-in lid anti-
clockwise half a turn. Turn the lid back
again after pouring.
∙
Should you wish to start several brewing
cycles one after the other, allow the
machine to cool down for at least 5
minutes with the reservoir lid open before
re-using it. Use cold water only to re
fi
ll the
water reservoir.
Warning:
Remember that the water
reservoir and its lid are still hot after the
brewing cycle has been completed and hot
steam may escape from the reservoir when
opening the lid (
danger of scalding
).
Heat-retaining carafe
∙
For technical reasons the screw-in lid
does not close hermetically. Therefore,
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