10
USAGE
The appliance is operated by using knob control and the heat stored is
confirmed by residual heat indicator lamp on the vitroceramic surface.
After reapplying the supply voltage to the hob control after an interruption of
the supply voltage occurred, causes that the residual heat display flashes,
if the corresponding heater had a residual heat of g 60 C before the
power interruption occurred. The display will flash until the max. residual heat
time has expired or the heater will be selected and activated.
Knob controlled cooker is designed for
operating at 6 heat levels:
1
Keeping warm position
2-3
Heating position at low heat
4-5-6 Cooking roasting and boiling
position
Dual and oval heaters have two heating
zones. To activate the outer zone of a
dual/oval heater, turn the knob to
position once. In this way both outer
zones switches on.
To deactivate the outer zone of a
dual/oval heater, turn the knob to
position once. In this way, both outer
zones switches off.
R e s i d u a l H e a t F u n c t i o n s
After all cooking processes there is some
heat stored in the vitroceramic glass
called residual heat. The control can
calculate roughly how hot the glass is
in the worst case. If the calculated
temperature is higher than + 60 C, then
this will be indicated in the related
residual heat indicator lamp. The residual
heat display is shown as long as the
calculated heater temperature is > + 60
C.
