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CHOCOLATE DISPENSER SERVING GUIDELINE

INSTRUCTIONS FOR SIX SERVINGS OF DRINKING CHOCOLATE

1. Scoop 24tbsp of Drinking Chocolate powder into Container.

2. Add 24oz of Milk into Container.

3. Set the temperature to approx 65-70O and turn on the Chocolate Dispenser.

4. Let the Chocolate Dispenser go to work mixing and heating the Milk and Chocolate.

5. 2 minutes into the mixing and heating process.

6. 15 minutes and almost finished.

7. Done... Time approx 25-35 minutes for large batches.

8. Serve in pre-heated Cappuccino (full serving) or Demitasse (half serving) cups.

Содержание TS-4000-BP

Страница 1: ...CHOCOLATE DISPENSER OPERATING MANUAL VERSION 2 0 1 AUGUST 2016 Sephra Europe are your one stop shop for Chocolate Dispensers Consumables Spare Parts and Repairs...

Страница 2: ......

Страница 3: ...MATION 7 CHOCOLATE DISPENSER PARTS LIST ASSEMBLY 8 CHOCOLATE DISPENSER OPERATING INSTRUCTIONS 9 CHOCOLATE DISPENSER DISASSEMBLY CLEANING INSTRUCTIONS 10 CHOCOLATE DISPENSER SERVING GUIDELINE 11 CHOCOL...

Страница 4: ...nstruct a temple in her honour As a special offering to the goddess Montezuma built a magnificent fountain in the highest room of the temple and filled it with glistening spring water which flowed fro...

Страница 5: ...k and White varieties This specialty fondue chocolate is formulated to flow perfectly through the fountain every time without the mess and hassle of mixing in oil that is required with most other choc...

Страница 6: ...e power socket 7 Do not remove the Container when the Chocolate Dispenser is in operation NUMBER 8 Do not remove the Container until the Hot Plate is cold NUMBERS 9 Do not remove the Container from th...

Страница 7: ...ee Figure 1 3 Re assemble the Faucet assembly on the Container in the opposite way to which it was dismantled 4 Install the Container putting the Central Shaft in place 5 Insert the Mixer in the Centr...

Страница 8: ...atically when your chosen liquid product is ready for dispensing The Mixing device will continue to operate 8 The Chocolate Dispenser is supplied with a closed removable base to facilitate cleaning an...

Страница 9: ...oid damaging the Chocolate Dispenser 5 Use a suitable brush and carefully clean all the parts that come into contact with the liquid 6 Do not use excessive amounts of water near the electrical compone...

Страница 10: ...Container 3 Set the temperature to approx 65 70O and turn on the Chocolate Dispenser 4 Let the Chocolate Dispenser go to work mixing and heating the Milk and Chocolate 5 2 minutes into the mixing and...

Страница 11: ...11 CHOCOLATE DISPENSER WIRING DIAGRAM 1 Switch 2 0 90O Thermostat 3 Limit Switch 152O 4 Heating Element 5 0 120O Thermostat 6 Gear motor...

Страница 12: ...12 CHOCOLATE DISPENSER SPARE PARTS...

Страница 13: ...5 125 Thermostat 15 Base 16 Rubber Leg 17 Drip Tray Cover 18 Drip Tray 19 Strain Relief 20 Terminal Block 21 Bowl Cover 22 Plastic Mixer 22 1 Plastic Mixer Base 23 Bowl Shaft 24 Bowl Shaft O Ring 25...

Страница 14: ...helston Industrial Estate Kirkcaldy Fife Scotland KY1 3PE 44 0 1592 656 737 info sephraeurope com www sephraeurope com Sephra L P 11035 Technology Place Suite 100 San Diego CA 92127 Rev 6 12 www sephr...

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Страница 16: ...Web www sephraeurope com Email info sephraeurope com Sephra Europe Unit 2 Block 9 Muirhead Mitchelston Industrial Estate Kirkcaldy Fife Scotland KY1 3PE Tel 44 0 1592 656 737 Fax 44 0 1592 653 535...