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3.3 Operating and Starting Instructions
1-
Connect to monophase electrical supply.
2-
Push the “I” button.
3-
Adjust the roller space shown in picture.(This procedure adjust the dough thickness and diameter)
Adjust the dough thickness from “0” to “20” shown in figure.
-
Pull the bakelite knob and rotate the knob to “+” or “-”
direction.
-
Rotate the knob to “+” direction for enlarge the dough
thickness.Rotate the knob to “-” direction for reduce the dough
thickness.
-
Push the bakelite knob when the intended roller gap
adjusted.
NOTE = Entrance roller gap advice to be bigger than the exit
roller gap.
NOTE: Scrapers must be stretched
DESIRED PRODUCT
UPPER
BOTTOM
LAHMACUN
PIDE
PİZZA
TORTILLA BREAD
BOREK DOUGH
