Sencor STM 7870GG, Оригинальное руководство

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05/2020
Copyright © 2020, Fast ČR, a.s.
■ The appliance is equipped with a display A14 that shows either the time that the
food processor has been running (count-up function) or shows the remaining
operating time (countdown function). The display is automatically lit when the
food processor is connected to a power socket and remains lit even after the LED
light turns off when no action is performed.
OPERATION WITH ELAPSED TIME DISPLAYED
■ After setting one of the speed levels using the speed control knob A13 , the food
processor will start and the display
A17
will automatically show the operating time
in one second intervals.
■
Pressing button
A18
will stop the food processor and the counting up of time.
The current elapsed operating time of the food processor will remain shown on
the display. Pressing button A18 again will start the food processor and time will
continue counting up.
■ Setting the speed control knob A18 to the OFF position will stop the food processor
and the time on the display will reset to zero (00:00).
■
In the event that the multi-function head
A8
is tilted open or the cover of the
top blender attachment hub A7 is removed, while the food processor is running,
then it will stop and the current elapsed time will flash on the display. To continue
processing food and counting up the time, first tilt down the multi-function head
A8
into the working position or put the cover A7 back on, and then press button A18 .
Note :
In the event that the food processor runs continuously for 30 minutes, it will
stop automatically. The LED light will remain lit and the operating time will
flash.
OPERATION WITH COUNTDOWN
■
If you wish to use the food processor with the countdown function, it is necessary
to first set the time for which the food processor will run and after which it will stop
automatically.
Note
:
The maximum time that can be set on the display is 30 minutes.
■ If you wish the food processor to run for up to 10 minutes (time range 00:03 s – 10:00
min) then set the required time using button A16 . Each time the button is pushed,
the time will increase in 30-second increments. If you wish to reduce the countdown
time, press button A15 . The time will be reduced in 30-second increments.
■ If you want the food processor to run for a longer time, i.e. from 10 to 30 minutes
(time range 10:00 – 30:00 min), then set the required time using button
A16
. Each
time the button is pressed, the time will increase in 1-minute increments. If you
wish to reduce the countdown time, press button A15 . The time will be reduced in
1-minute increments.
Tip:
When the time 00:00 is shown on the display, then pressing button
A15
will set the time to 30 minutes (30:00).
■
After setting one of the speed levels using the speed control knob
A13
, the
food processor will start and at the same time, the time on the display A17 will
countdown in one-second intervals.
■
Pressing button
A18
will stop the food processor and the countdown. The remaining
operating time of the food processor will remain shown on the display. Pressing
button A18 again will start the food processor and time will continue counting
down.
■ In the event that the multi-function head A8 is tilted open or the cover of the top
blender attachment hub
A7
is removed, while the food processor is running, then it
will stop and the remaining time will flash on the display.
■ To continue processing food and counting down the time, first tilt down the multi-
function head
A8
into the working position or put the cover
A7
back on, and then
press button A18 .
SETTING THE TIME TO ZERO
■ If you wish to set the countdown time to zero without having to turn off the food
processor, simultaneously press buttons A15 and A18 . The time will reset to 00:00.
QUICK GUIDE TO PROCESSING INGREDIENTS
Attachment type Ingredients Maximum
load
Processing
time
Speed
selection
Balloon whisk
A4 and A6
Egg whites 12 pcs 4 min 5–6
Balloon whisk
A4 and A6
Whipping cream 1 l 6–8 min 5–6
Beater A3 Cake dough 2.2 l 6 min 3–4
Kneading hook
A5
Bread dough
Pizza dough
0.8 l 4–5 min MIN to 2
Note:
The above processing times are only a reference.
When whipping egg whites, the bowl
A11
and the beater
A4
or
A6
must be
perfectly clean and dry. Even a small amount of fat may cause the egg whites
not be whipped to the desired snowy consistency.
Whipping cream should be cooled to a temperature of 6 °C prior to being
whipped.
Prior to processing them, allow the ingredients used for making various
doughs to rest at room temperature.
GRINDING MEAT, MAKING SAUSAGES AND KEBABS, AND
MAKING COOKIES
ASSEMBLING AND DISASSEMBLING THE MEAT GRINDER
1. Insert the screw shaft B5 into the grinding chamber B4 with the cogged wheel
entering first.
2. Place the grinding blade B6 on to the shaft B5 (with the edge facing outwards from
the chamber) and on to it attach a grinding plate B8 , B9 or B10 depending on the
preferred the grind. Make sure that the notch in the grinding chamber B4 slides
into the groove in the grinding plate.
Attention:
When attaching the blade B6 , be very careful not to injure yourself
on the sharp edge.
3. Place the screw ring B7 on to the grinding chamber B4 and tighten it securely by
screwing it clockwise. Place the stainless steel hopper B2 on to the feed tube B3 .
4. Make sure that the food processor is turned off and disconnected from the power
socket. The multi-function head A8 must be tilted down in the horizontal position
and the whisk, beater or kneading attachments must be removed. Remove the
front cover A2 from the multi-function head A8 . Place the assembled attachment
against the attachment hub so that the feed tube
B3
is tilted to the right at an
angle of approximately 45° from the vertical axis and secure the attachment in
vertical position by turning it anticlockwise. The attachment is locked in place
when the button A1 slides out. This is accompanied by an audible click.
5. When disassembling the meat grinder, first remove the hopper
B2
. Then press the
button A1 and remove the meat grinder by turning it clockwise. After removing
the grinder, put the cover
A2
back in its place.
6. When disassembling the meat grinder into its individual parts, proceed in the
reverse sequence.
USING THE MEAT GRINDER
1. First prepare the meat for grinding in the following way. Remove all bones,
tendons, cartilage and cut the meat into 2 × 2 × 6 cm size pieces that will freely
pass through the feed tube B3 .
Attention:
Do not process frozen meat. Allow it to defrost before grinding it.
2. Make sure that the food processor is correctly assembled and that the speed
control knob A13 is set to the OFF position.
3. Place the bowl A11 or another suitable container under the meat grinder. Insert
the power plug into a power socket.
4. Use the speed control knob to set the desired speed. We recommend to initially set
speed 3 and then increase it as required. Gradually place the meat pieces into the
feed tube B3 and push them in using the pusher B1 . Take care not to clog up the
feed tube
B3
by a large amount of meat. Do not process more than 5 kg of meat
per batch. The processing time is only several minutes.
Attention:
Do not use fingers or other items to push the meat in. Always use
the pusher B1 designed for this purpose.
5. The ground meat will fall into the prepared bowl. The meat that remains in the
grinding chamber B4 can be removed by grinding a slice of bread or a bread roll.
6. To turn off the food processor, set the speed control knob A13 to the OFF position.
7. Clean out the meat grinder after each use according to the instructions in chapter
Cleaning and maintenance.
ASSEMBLING AND DISASSEMBLING THE SAUSAGE STUFFER ATTACHMENT
1. Proceed in the same way as when assembling the meat grinder, only with the
difference that instead of the grinding blade
B6
and the grinding plate
B8
,
B9
or
B10 , only parts B11 a B12 are used.
2. Place the separator
B11
on to the screw shaft so that the notch in the grinding
chamber B4 fits into the groove in the separator B11 . Place the sausage stuffer
attachment
B12
on to the separator
B11
and complete the entire sausage stuffer
assembly by screwing the screw ring B7 on to the grinding chamber B4 . Place the
stainless steel hopper B2 on to the feed tube B3 .
3. Attach the attachment to the food processor in the same way as described in point
4 in chapter Assembling and disassembling the meat grinder.
4. When disassembling, first remove the hopper B2 . Then press the button A1 and
remove the attachment by turning it clockwise. After removing the attachment,
put the cover A2 back in its place.
5. When disassembling the attachment into its individual parts, proceed in the
reverse sequence.