Installation Limitations:
This ice system is designed to be installed
indoors, in a controlled environment:
Min
Max
Air Temperature
50
0
F
100
0
F
Water Temperature
40
0
F
100
0
F
Water Pressure
20 psi
80 psi
Voltage
-5%
+10%
(Compared to the nameplate)
Operating the machine outside of the
limitations is misuse and can void the warranty.
Water Limitations
An ice machine is a food manufacturing plant;
it takes a raw material, water, and turns it into
a food product, ice. The purity of the water is
very important in obtaining pure ice and in
maximizing product life. This section is not
intended as a complete resource for water
questions, but it does offer these general
recommendations:
1. Filter the water used to produce ice. That is
the water going to the "potable" water
connection. Water filters vary in ability and
function. Install one that filters out suspended
solids to a dimension of 5 microns or smaller.
The finer the filter the better, but finer filters
will clog sooner than course ones. It may be
necessary to add a course filter ahead of the
fine filter to prolong filter life.
2. Check with a water treatment specialist for
a water test, and recommendations regarding
filters and treatment.
Scotsman Ice Systems are designed and
manufactured with the highest regard for
safety and performance. They meet or
exceed the standards of UL, NSF, and CSA.
Scotsman assumes no liability or responsibility
of any kind for products manufactured by
Scotsman that have been altered in any way,
including the use of any part and/or other
components not specifically approved by
Scotsman.
Scotsman reserves the right to make design
changes and/or improvements at any time.
Specifications and design are subject to
change without notice.
Typical Storage Bin, BH800
DRAIN
3/4"
FPT
21.0"
1.19"
BACK VIEW
FOR THE INSTALLER: Environmental Limitations
FM1500
February, 1989
Page 3