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SHIPPING DAMAGE CLAIM PROCEDURE 

NOTE: For your protection, please note that equipment in

 

this shipment was carefully inspected and packaged by

 

skilled personnel before leaving the factory. Upon

 

acceptance of this shipment, the transportation company

 

assumes full responsibility for its safe delivery. 
IF SHIPMENT ARRIVES DAMAGED: 

1.

 

VISIBLE LOSS OR DAMAGE: Be certain that any 

visible loss or damage is noted on the freight bill or

 

express receipt, and that the note of loss or damage is

 

signed by the delivery person. 

2.

 

FILE CLAIM FOR DAMAGE IMMEDIATELY: 

Regardless of the extent of the damage. 

3. 

CONCEALED LOSS OR DAMAGE: if damage is

 

unnoticed until the merchandise is unpacked, notify the

 

transportation company or carrier immediately, and file

 

“CONCEALED DAMAGE” claim with them. This 
should be done within fifteen (15) days from the date

 

the delivery was made to you. Be sure to retain the

 

container for inspection. 
Manufacture cannot assume liability for damage or loss

 

incurred in transit. We will, however, at your request, supply

 

you with the necessary documents to support your claim. 

TABLE OF CONTENTS 

WARRANTY 

Page 1 

SPECIFICATIONS 

Page 2 

FEATURES & OPERATING CONTROLS 

Page 3 

PRECAUTIONS & GENERAL INFORMATION 

Page 4 

AGENCY LISTING INFORMATION 

Page 4 

INSTALLATION 

Pages 5 ,6, 7, 8 

OPERATION 

Pages 9, 

CLEANING INSTRUCTIONS 

Page 11, 12 

TROUBLESHOOTING SUGGESTIONS 

Page 13 

PARTS & SERVICE 

Page 14 

CUSTOMER SERVICE DATA 

Page 14 

PROPANE CONVERSION 

Pages 15,16 

INTRODUCTION 

Thank You for purchasing this appliance. 
Proper installation, professional operation and consistent maintenance of this appliance will ensure that it

 

gives you the very best performance and a long, economical service life. 
This manual contains the information needed to properly install this appliance, and to use and care for the

 

appliance in a manner which will ensure its optimum performance. 

SPECIFICATIONS 

 

MODEL 

STYLE 

GAS TYPE 

MANIFOLD  

PRESSURE 

Total B.T.U.  

per Hour 

ESCB-15 

15" Charbroiler 

Natural Gas 

5.0" W.C. 

28,000 

Содержание ESCB-15

Страница 1: ...SAFETY Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance Instructions to be followed in the event the user smells gas fumes must be post...

Страница 2: ...ns design and material Possession of this price list does not constitute an agree ment or offer to sell product to the possessor Prices are subject to change without notice Prices do not include sales...

Страница 3: ...tain the container for inspection Manufacture cannot assume liability for damage or loss incurred in transit We will however at your request supply you with the necessary documents to support your cla...

Страница 4: ...FEATURES OPERATING CONTROLS DRIP PAN TRAY BURNER OFF BURNER ON BURNERS GRATE GAS MANIFOLD INTERIOR COMPONENTS PILOT LIGHT CONTROL VALVE RADIANT PILOT BURNER ADJUST FEATURES AND OPERATING CONTROLS...

Страница 5: ...merge appliance or burners in water This appliance is not jet stream approved DO NOT direct water jet or steam jet at this appliance or at any control DO NOT splash or pour water on in or over any con...

Страница 6: ...ationInstruction Sheet packed with the appliance before starting anyinstallation Read and understand all labels and diagrams attached to the appliance Carefully account for all components and accessor...

Страница 7: ...he gas burners Additionally 1 The gas supply line used to connect the charbroiler to the gas supply system must be black iron pipe or other material as approved by local ordinance for gas piping 2 Gas...

Страница 8: ...ure which must match the nameplate specifications Connecting the charbroiler to the wrong fuel type and or pressure will compromise the safety and or performance of the appliance BE SURE TO MAINTAIN R...

Страница 9: ...e rear pilot Using a small flat blade screwdriver turn the screw clockwise to decrease the flame size or counter clockwise to increase the flame size Adjust the pilot flame to 1 4 high Test for operat...

Страница 10: ...knob will not turn by hand DO NOT attempt to force or repair it Contact your manfacturer for repairs Forced or improperly repaired valves pose the risk of fire and or explosion Make sure burners pilot...

Страница 11: ...rner by turning the control knob to the ON position until fire forms completely around the inner and outer sections of the burner Set the control knob to the desired position The setting can be readju...

Страница 12: ...tely before cleaning FREQUENCY Daily TOOLS Steel Brush with scraper Plastic Scouring Pad Soft Bristled Fiber Brush Mild Detergent Non Abrasive Cleanser Clean Soft Cloth Sponge CLEANING CHARBROILER 1 R...

Страница 13: ...in cabinet Remove radiants and main burners Examine burner assemblies Note position of air shutters before cleaning Clean food particles from burners with warm water mild detergent and a bristle brush...

Страница 14: ...r Remove burner and dry thoroughly Damaged temperature control Burner or other internal component Contact manufacturer for repairs Pilot will not light Gas supply off Check main unit gas valves Air in...

Страница 15: ...ICE DATA please have this information available if calling for service RESTAURANT______________________________ LOCATION _______________ INSTALLATION DATE _________________________ TECHNICIAN_________...

Страница 16: ...Page 15...

Страница 17: ...Page 16...

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