Instructions for the installer, maintenance
technician and final user
Page 28 of 33
© SandenVendo Europe SpA
5.4 Preventive maintenance
To guarantee the machine operates correctly we recommend that you periodically carry out
the following maintenance operations:
Check the vending machine and the surrounding area, check for signs of rust on the
outer cabinet and obstructions in the air vents.
Open the door and check there is no accumulation of water, signs of rust, and humidity
around the corners.
Check that all the selections are correctly delivered.
Periodically check the service cord. If the cable or connector is damaged or worn, it must
be replaced with a service cord of the same type as the original delivered together with the
vending machine.
5.5 Cleaning operations
The vending machine should be generally cleaned in order to keep it in perfect working order.
In general, we advise following maintenance plan:
Attention!
Disconnect the vending machine form power supply before cleaning.
5.5.1 Daily Cleaning
» Clean the decal using suitable detergents.
» Clean the control panel using a damp cloth.
» Clean the delivery area with a clean cloth.
» When loading new products, check the expiry dates and load new products with the" FIFO
"concept (first in - first out, that is: first inserted - first extract).
» Remove dust and / or dirt from the sensors on the door or inside the nozzle using
compressed air and / or a clean cloth.
5.5.2 Weekly Cleaning
In addition to the daily cleaning operations:
» Check for insects and remove them if necessary from inside the vending machine.
» Check and clean the sensors of the installed payment systems. Refer to the manufacturer's
instructions for each device.
5.5.3 Monthly Cleaning
In addition to the daily and weekly cleaning operations:
» Check product detection sensors on the door.
» Clean the cabinet inside and outside using a suitable detergent or soap. Externally apply
any good car wax. Repair any paint scratches to prevent corrosion.
5.5.4 Yearly Cleaning
In addition to the daily, weekly and monthly cleaning operations:
» Check the integrity of the vending machine and the compliance with the standards of the
relative systems by qualified personnel.
