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2. HOW TO USE
1
4
2
3
1.
Non-‐stick cooking plate
2.
Body
3.
On/off switch
4.
Wooden stick
USE
Before first use, remove all packaging material and stickers from the unit and wipe the cooking plate with a
damp cloth, then dry thoroughly.
Insert the plug into a power outlet; press the on/off button on the unit. The power indication light will
illuminate.
When cooking crêpes, preheat cooking plate then pour a small amount of butter onto the center of the
cooking plate. Quickly spread the butter in circular movements using the butter spreader until desired
diameter of the crêpe is achieved.
Allow the crêpe to cook until the top surface is no longer runny and the crêpe can be moved slightly on the
cooking plate.
Insert the spatula under the crêpe and turn the crêpe over to cook the other side.
Cook the crêpe until golden.
Remove the crêpe from the cooking plate using the spatula. If the last crêpe cooked was too dark, shorten
the cooking hours before making your next crêpe.
At the end of cooking, switch off the unit by pressing the on/off button. Remove the plug from the socket.
Allow the appliance to cool then clean before storing.
3. MAINTENANCE & CLEANING
Always clean the appliance after every use. Make sure the unit is switched off and unplugged. Let the unit cool
completely.
Wipe the baking plate with a damp cloth. When baked-‐on foods cannot be removed by this method, brush with
a little oil. Allow to stand for 5 min, wipe with a damp cloth and then dry thoroughly. Dry the appliance
thoroughly before storing.
STORING
Wrap the cord around the cord storage under the base and stand upright on the feet under the base. Do not
store anything on top.
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